Slow Cooked Pork Shanks in a Madeira Sauce

Succulent, juicy pork on the bone, in a luxurious gravy
  (132 reviews)     
This glorious cut from the shin is sliding-off-the-bone tender and beautifully sweetened by its light, satiny, homemade gravy.
  • Unbelievably soft and tender pork on the bone, in a delicious, light and sweet sauce
  • Slow cooked with the finest dry Madeira wine, Port and cider vinegar
  • Cooks in the oven in under 40 minutes from frozen
Frozen at the peak of perfection
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1x Slow Cooked Pork Shanks in a Madeira Sauce
£7.50
£15.00 per kg
Box Contains:

    • 1 pack Slow cooked Pork Shanks in Madeira Sauce, 2 pieces per pack, (500g each)

1-2 servings
Code: P765
Quantity:
2x Slow Cooked Pork Shanks in a Madeira Sauce
£15.00
£15.00 per kg
Box Contains:

    • 2 packs Slow cooked Pork Shanks in Madeira Sauce, 2 pieces per pack, (500g each)

2 - 4 servings
Code: D1936
Quantity:
4 Slow Cooked Pork Shanks in a Madeira Sauce
£30.00
£15.00 per kg
Box Contains:

    • 4 packs Slow cooked Pork Shanks in Madeira Sauce, 2 pieces per pack, (500g each)

4 - 8 servings
Code: D2819
Quantity:
Keep frozen at -18ºC. Defrost for 12 hours in the fridge, store below 5ºC once defrosted and use within 24 hours.
Allergy Advice: For allergens, including cereals containing gluten,see ingredients in BOLD CAPITALS

Ingredients:
Pork shanks (76%), water, onion, cider vinegar, madeira (2%) (SULPHITES), cane sugar, maize starch, red port (SULPHITES), tomato, pork stock, salt, garlic, natural caramel, parsley, black pepper, bay leaves.

Nutritional Values: (typical per 100g):
Energy: 449 kJ / 107 kcal, Fat: 3.3g of which saturates: 1.2g, Carbohydrates: 2.1g of which are sugars 2.0g, Fibre: 0.5g, Protein: 17.2g, Salt: 0.3g.
Allow product to sit at room temperature for 10 minutes, whether frozen or defrosted. Remove packaging, emptying full contents into a heatproof dish.

Oven: Preheat to 200°C / Fan 190°C / Gas 6 and heat uncovered for:

45-50 minutes from frozen
25-30 minutes from defrosted

Microwave: Based on 850W. Loosely cover and heat for:

15-16 minutes from frozen
9-10 minutes from defrosted

Stir/baste halfway through cooking time (either method), keeping pieces separate.
Before serving, ensure meat is piping hot throughout and stir sauce.
For best results, we recommend heating in the oven from frozen.

Do not reheat.

89% of customers liked this product (132 reviews)

Posted Rating Comment Company Comment
14-May-2018  
I found the lacking in taste and the Madeira Sauce very thin
And, again with little flavour.
09-May-2018   
As this product is precooked it is a time saver for a main meal. I like the taste
07-May-2018   
Lovely very nice flavour I can’t cook pork but this is the answer
28-Mar-2018   
Had last night for first time. Plenty for two people. Me at was tender and tasty....fell off the bone! Sauce was subtle but o so good
06-Mar-2018  
Tasty not fall-apart-tender.
02-Mar-2018  
Very tasty and very good sauce, only draw back is sometimes one of the shanks is very small therefore one pack not ideal for 2 as advertised.
15-Feb-2018  
Slightly on the small side, and needs longer in oven than suggested. Howevdr, that is in our oven
05-Feb-2018   
Enjoyed this and would re-order.
05-Feb-2018   
Delicious! Great flavour and the meat just fell of the bones!
07-Jan-2018   
Excellent value meat as always
03-Dec-2017   
Excellent taste and quality
02-Dec-2017   
Delicious, lovely gravy and so easy to cook!
17-Nov-2017  
Enjoyable but pork was a bit stringy
15-Nov-2017  
Mini pork shanks
The meat was beautifully tender – perhaps even a little too much for our liking. It fell off the bone. The Madeira sauce was a disappointment. It was very thin and lacked flavour. Not for us.
05-Nov-2017   
These Slow Cooked Pork Shanks in a Madeira Sauce were SO Delicious with Apache new potatoes and mixed green beans.
I still have another pack in the freezer to enjoy for another day YUM!!!
03-Nov-2017  
I just didn't like them not to my taste We’re sorry the Slow Cooked Pork Shanks were not to your taste, but we appreciate your feedback.

Please do get in touch if we can be of any assistance.
19-Aug-2017  
\ok. Didn`t seem quite as good as usual.
20-Jul-2017   
Didn't enjoy so much as the lamb shanks. Didn't feel they were
so tender
16-Jul-2017   
Lovely tender shanks and again very nice gravy.
13-Jul-2017   
Not used yet. Because of the late delivery during a very hot spell of weather as a family we question whether the pork shanks are safe to eat. Thanks for your comment.

We’re really sorry that you had problems with your delivery; we monitor these issues very carefully, and hope you were happy with the resolution.

Do let us know if there’s anything else we can do.
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