1x Slow Cooked Leg of Lamb, 1.73kg

A classic roast

Availability: Out of stock

Regular Price: £40.00

Special Price: £26.00

PRICE PER KILO: £15.03
CODE: L724
 
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  (89 reviews)     
This is the hind leg, otherwise known as the gigot. It's a lot leaner and meatier than the shoulder, so you get more meat for your money.
  • A classic family roast, with all the hard work already done for you
  • You'll love its tender, super slow cooked texture
  • Already slow cooked for 10 hours - simply finish in the oven for 85-90 minutes from frozen
Box Contains:

    • Small Slow Cooked Leg of Lamb
      (pack weight 1.73kg)

SERVINGS    
 
6-8
 
SAVE £14.00
 
  Professionally shock frozen
Free delivery on all orders over £80.00
Storage Conditions: Store at < -18ºC (Supplied frozen)
Defrost for 36 hours in the fridge and store below 5ºc once defrosted. Use within 24 hours (can also be cooked from frozen)
Watch our video on how to cook and serve our Slow Cooked Roasts here

Cooking instructions

To make the packaging easier to remove leave the product for 20 minutes at room temperature in its bag prior to roasting - you can pre-heat the oven during this time.

Remove all packaging and place bone side down, with all fat and liquid, onto a baking tray.

Cook in a preheated oven at 190ºC/Gas mark 5 or 180ºC for Fan assisted ovens:

Small
60 - 65 minutes from defrosted
80 - 85 minutes from frozen

Medium
65 - 70 minutes from defrosted
85 - 90 minutes from frozen

Large
75 - 80 minutes from defrosted
90 - 95 minutes from frozen

Remove from the oven and allow to rest for 5 minutes before serving.
Ensure the product is piping hot throughout.
Do not reheat once cooked.

PLEASE NOTE: Once cooked, the pan juices will be concentrated and highly flavoured. To use as a gravy, dilute to taste with water, light stock or wine. Or simply heat our rich, ready-made Ultimate Beef Gravy.
Ingredients:
Leg of Lamb, Water, Lemon Juice, Sunflower Oil, Modified Maize, Salt, Tomato Puree, Garlic, Black Pepper, Rosemary,

Nutritional Information: (raw, typical per 100g)
Energy 820kJ/196kcal, Protein 27.7g, Carbohydrates 0.5g, of which sugars <0.1g, Fat 9.3g, of which saturates 3.5g, Fibre <0.1g, Total Salt content 0.4g

Allergy Advice: For allergens, including cerelas containing gluten, see ingredients in BOLD CAPITALS

97% of customers liked this product (89 reviews)

Posted Rating Comment Company Comment
05-Dec-2016   
plenty of meat, easy to cook
30-Aug-2016   
Not used this particular joint yet but have had it on a few occasions so know what to expect.
21-Apr-2016   
Excellent flavour, easy to cook from frozen, more than enough for 12 at Easter
17-Apr-2016   
Excellent quality;meat as it used to be
12-Apr-2016   
This was so delicious that I had family asking how I cooked it
10-Apr-2016   
Excellent
10-Apr-2016   
As above. Tasteless and very fatty.
10-Apr-2016   
Clear instructions for cooking. The lamb fell off the bone and was very tasty. Thoroughly enjoyed by everyone.
08-Apr-2016   
Delicious. Lovely cold the next day with bubble and squeak and pickles.
08-Apr-2016   
I bought the very large leg of slow cooked lamb as I was having people to dinner. This was easy to reheat and absolutely fell apart. It was absolutely delicious and everyone said how nice it was. Would highly recommend it and would certainly consider buying again or trying one of the other slow... Read More.
06-Apr-2016   
Succulent. Ideal for Easter Sunday.
05-Apr-2016  
Good
04-Apr-2016   
Rave reviews by all the family at big get together, some cheeky relatives asked if there was any to spare that they could take home.
03-Mar-2016   
Fantastic product, soft and juicy, my guests all wanted to know where it had come from. The flavours are lovely and the lamb was fab
19-Jan-2016   
Oh my goodness it was so tender and tasty. Will definitely order this again
11-Jan-2016   
Excellent very tasty the meat was so tender
10-Jan-2016   
Beautiful. Precook end means you just have to warm it - and the accompanying cooking liquid is fantastic.
09-Jan-2016   
good product
easy to cook
all ways tender
09-Jan-2016   
Best meal at Christmas! Two slow cooked legs of lamb. Served twelve adults and five toddlers plus extras for snack the following day. Utterly delicious!......and so easy!
09-Jan-2016   
Delicious, melt in the mouth leg of lamb.
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