Slow Cooked Lamb Shoulder in Mint & Rosemary

Slow Cooked Lamb in a Mint & Rosemary Sauce
  (15 reviews)     
Sumptuously soft, tender, tasty lamb in a delicious mint and rosemary sauce – the perfect combination of sweet and savoury flavours.
  • Fully matured, grass-fed UK lamb
  • Meat so soft you can eat it with a spoon!
  • So handy - heats straight from frozen
  Professionally shock frozen
Free delivery on all orders over £80.00
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1x Slow Cooked Lamb Shoulder in Mint & Rosemary
£8.50
Box Contains:

    • 1 Slow Cooked Lamb Shoulder in Mint & Rosemary, 360g

1-2 servings
Code: L374
Quantity:
2x Slow Cooked Lamb Shoulder in Mint & Rosemary
£17.00
Box Contains:

    • 2 Slow Cooked Lamb Shoulder in Mint & Rosemary, boneless, 360g

2-4 servings
Code: D2336
Quantity:
Keep in original packaging at -18ºC or below.
Once defrosted store between 0-5ºC and use within 24 hours. Do not refreeze once defrosted.
Ingredients:
Lamb (65%), Minted Gravy Paste (Water, Sugar, Brown Malt Vinegar (BARLEY), Cornflour, Salt, Tomato Paste, Mint, Onion, Plain Caramel, Garlic Puree, Lamb Stock (Water, Lamb Bones, Lamb Meat, Lamb Fat, Tomato Paste, Carrot, Onion, Thyme), Dried Onion), Rosemary.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Nutritional values: (typical per 100g)
Energy: 662 kJ / 157 kcal, Fat: 8.3g, of which saturates: 4.2g, Carbohydrates: 6.6g, of which are sugars: 3.4g, Fibre: 0.5g, Protein: 13.8g, Salt: 0.29g.
For best results, cook from frozen.

Allow the lamb shoulder to sit in its bag at room temperature for 10 minutes prior to roasting, whether frozen or defrosted. Remove lamb shoulder from packaging and place, along with all liquid from bag, into an ovenproof dish.

Cook in a preheated oven at 220ºC/200ºC Fan/Gas Mark 7 for:

From frozen: 45 – 50 minutes
From defrosted: 35 – 40 minutes

Stir/baste half way through cooking. Stir Gravy thoroughly before serving.

Ensure product is piping hot throughout.
Do not reheat once cooked.

93% of customers liked this product (15 reviews)

Posted Rating Comment Company Comment
19-Feb-2017   
more than enough for 3 meals
03-Feb-2017   
Lamb is one of my favourite meats and this was up to expectation.
27-Jan-2017   
tasty & suculant for a meal
12-Jan-2017   
Best lamb shoulder I have ever tasted
09-Jan-2017   
Again tasty and good for a dinner party;convenient for have for emergency unexpected guess
03-Jan-2017   
These lamb shoulders went down a treat on Boxing Day, plenty of meat to go round 4 adults
01-Jan-2017   
Straightforward instructions for cooking. Very tasty, would re order
21-Dec-2016   
Tasty. Fantastic for a no fuss dinner after work
17-Dec-2016  
delicious, so easy to use, doddle
02-Dec-2016   
Very good meat which retained full taste and very tender. Suitable for one to one meals but full joint needed for more than two people
25-Nov-2016   
Perfect produce great value
20-Nov-2016  
Would have preferred a little less seasoning.
14-Nov-2016   
One of our favourites that makes for an excellent mid-week dine-in. There was some fat left on thee plates but the meat came away from it easity
29-Oct-2016   
Excellent flavour withwonderful gravy
20-Oct-2016  
Poor
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