Simplicity Selection

You can taste the quality of our ingredients in every dish

Availability: In stock

£43.70
PRICE PER KILO: £18.40
CODE: D1507
 
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  (72 reviews)     
Featuring some of the greatest stars of our Simplicity range of ready meals, this handy selection contains delicious chef-prepared favourites to keep lunches and dinners exciting throughout the busy week. Made using our own Minced Steak, meaty Pork Sausages and fine fish, fresh from the coast - you can taste the quality of our ingredients in every dish.
  • Great selection of classic dishes
  • Hand prepared by our chefs
  • Made using our own meat, fish and other fine ingredients
  • Designed to be cooked from frozen in the oven, hob or microwave
Box Contains:

    • 2 Lasagnes, individually packed
      (pack weight 440g)
    • 2 THE Fish Cakes, individually packed
      (pack weight 210g)
    • 1 Toad in the Hole (pack weight 265g)
    • 1 Chicken Korma (pack weight 250g)
    • 2 Cider Battered Haddock Fillets (160g each)
    • 1 Classic Bolognese (pack weight 240g)

SERVINGS    
 
10
Frozen at the peak of perfection
-18°C. Once defrosted store between 0 - 5°C. Use within 48 hours
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Lasagne

Ingredients
Meat (30%) (Beef 20%, Pork 10%), Water, Tomato (13%), Pasta (Durum WHEAT Semolina, EGG), Tomato Puree, Mature Cheddar Cheese (MILK), Onion, MILK Powder, Beef Glaze [Concentrated Beef Juice, Corn Starch, Sugar, Salt, Concentrated Vegetable Juices (Tomato & Onion)], Red Leicester Cheese (MILK), Red Wine, Modified Maize Starch, Garlic, Sugar, Butter (MILK), Olive Oil, Salt, Oregano, Black Pepper, Bay Leaves.

Nutritional Values (Typical per 100g)
Energy: 584 kJ / 140 kcal, Fat: 7.6g, of which Saturates: 3.8g, Carbohydrates: 7.9g, of which Sugars: 3.2g, Fibre: 0.6g, Protein: 10g, Salt: 0.6g

The Fish Cake

Ingredients
Smoked Haddock (FISH) (29%) [Haddock (FISH), Salt, Colours: Tumeric, Annatto], Potato (25%), Haddock (FISH) (14%), Salmon (FISH) (14%), Spring onions (8%), Breadcrumbs (4%), [WHEATFLOUR, Dextrose, Salt], Butter (MILK), Lemon juice concentrate, Salt, Parsley, White pepper.

Nutritional Values (Typical per 100g)
Energy: 513 kJ / 122 kcal, Fat: 3.9g, of which Saturates: 1.5g, Carbohydrates: 9.2g, of which Sugars: 0.7g, Fibre: 1.1g, Protein: 12.6g, Salt: 1.1g

Toad in the Hole

Ingredients
Batter Mix (51%): Whole EGG (37%), Whole MILK (37%), Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), (25%), Sunflower Oil, Salt, Black Pepper.
Sausage (49%): Pork (80%), Water, Rusk (Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Seasoning (Salt, Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Preservative: Sodium SULPHITE, Ground Spices, Flavourings, Antioxidants: Ascorbic Acid), Pork Casing.

Nutritional Values (Typical per 100g)
Energy: 1061 kJ / 255 kcal, Fat: 18.2g, of which Saturates: 6.2g, Carbohydrates: 12.3g, of which Sugars: 1.1g, Fibre: 0.5g, Protein: 10.7g, Salt: 1.1g

Chicken Korma

Ingredients
Chicken Thigh (35%), Water, Onion, Natural Yogurt (MILK), Cream (MILK) (7%), Korma Paste (6.5%) (Rapeseed Oil, Water, Salt, Desiccated Coconut, Sugar, Tomato Puree, Ginger, Garlic, Coriander, Cornflour, Cumin, Onion Powder, Turmeric, Paprika, Spices (Cayenne Chilli, Black Pepper), Acidity Regulators: Acetic Acid, Lactic Acid), Dried Coriander)), Desiccated Coconut (5%), Sunflower Oil, Butter (MILK), Brown Sugar, Almonds, Tomato Puree, Ginger, Garlic, Modified Maize Starch, Honey, Coriander, Cardamom, White Pepper.

Nutritional Values (Typical per 100g)
Energy: 653 kJ / 157 kcal, Fat: 10.7g, of which Saturates: 5.3g, Carbohydrates: 6.3g, of which Sugars: 3.1g, Fibre: 1.4g, Protein: 9.5g, Salt: 0.7g

Cider Battered Haddock Fillets

Ingredients
Haddock Fillet (FISH) (68%), Batter [West Country Cider (54%) (Apple Juice, Sugar, SULPHITES), WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), WHEAT Starch, Salt, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Spice Extract, Potato Starch], Rapeseed Oil.

Nutritional Values (Typical per 100g)
Energy: 677 kJ / 161 kcal, Fat: 5.8g, of which Saturates: 0.5g, Carbohydrates: 11.2g, of which Sugars: 0.9g, Fibre: 0.9g, Protein: 15.6g, Salt: 1.1g

Classic Bolognese

Ingredients
Meat (40%) (Beef 27%, Pork 13%) Tomato (21%), Onion, Red Wine, Carrots (5%), CELERY (3%), Tomato Puree, Beef Glaze (Concentrated Beef Juices, Corn Starch, Sugar, Salt, Concentrated Vegetable Juices (Tomato, Onion)), Modified Maize Starch, Salt, Olive Oil, Garlic, Basil, Oregano, Ground Bay Leaves, Black Pepper.

Nutritional Values (Typical per 100g)
Energy: 450 kJ / 108 kcal, Fat: 6g, of which Saturates: 2.3g, Carbohydrates: 3.8g, of which Sugars: 2.3g, Fibre: 0.6g, Protein: 9.7g, Salt: 0.8g
Lasagne

This product is not suitable for microwave cooking. Remove film and place the Lasagne in its tray on a baking tray. Cook in a preheated oven at 200°C / Fan 190°C / Gas 6 until piping hot for:

From Defrosted: 30-35 minutes
From Frozen: 50-55 minutes

Remove from the oven and allow to stand for 5 minutes before serving.
Cooking appliances vary in performance, these are guidelines only. Ensure the product is thoroughly cooked and piping hot throughout Do not reheat once cooked.
Serving Suggestion: Serve hot with fresh bread and crunchy salads or sprinkle with fresh basil leaves and grated Parmesan.

The Fish Cake

We recommend cooking from chilled. Defrost thoroughly in the fridge overnight. Heat sufficient vegetable oil in a frying pan to a medium heat. Fry for 4-6mins on each side until golden brown, adding more oil if necessary.
You can also cook from frozen. Preheat oven to 200°C / 400°F / Gas 6. Remove packaging and place product on a lined baking tray. Brush both sides with a little vegetable oil and cook for 35-40 mins.

Toad in the Hole

Cook from Frozen Only. Remove film lid and place the Toad in the Hole in its tray on a baking tray. Cook in a pre-heated oven at 180°C / Gas 4 for 40-45 minutes. Remove from oven and allow to stand for 2-3 minutes before serving. Ensure the product is thoroughly cooked and piping hot throughout. Do not reheat once cooked. Please note this product is not suitable for microwave cooking.

Chicken Korma

OVEN: Pierce the film and cook in a preheated oven at 180°C / Gas 4 for:

From Defrosted 20-25 minutes
From Frozen 30-35 minutes

Until piping hot. Stir before serving.

MICROWAVE: Based on 800 watt. Pierce film and cook:

From Defrosted 2-3 minutes
From Frozen 6-7 minutes

Decrease the cooking time for ovens with higher wattage.

ON THE HOB: Defrost in fridge overnight. Remove film and empty the contents of the tray into a saucepan. Heat gently, stirring occasionally, until piping hot. Ensure the product is piping hot throughout. Do not reheat once cooked.

Serving suggestion: Serve with basmati rice, naan bread, and lime pickle.
Chef's tip: For a fruitier curry, serve with butter-seared fruit pieces eg. bananas, mango, kiwi, or just sprinkle with fresh pomegranate seeds.

Cider Battered Haddock Fillets

Remove all packaging. For best results and crispiest batter, deep fry from frozen.

DEEP FRY: In preheated oil at 160°C for 8-9 minutes.
PAN FRY: In 1-2cm of preheated oil over a medium heat for 8-10 minutes, turning once halfway through cooking.
OVEN: Preheat oven and baking tray to 220°C / 425°F / Gas7. Place the product on the tray and cook for 16-20 minutes until crisp.

Please Note: Ovens vary in performance, adjust cooking times if required. Ensure product is piping hot throughout before serving.

Classic Bolognese

ON THE HOB: Defrost thoroughly before using. Remove film and empty the contents of the tray into a saucepan. Heat gently, stirring occasionally, until piping hot. Ensure the product is piping hot throughout. Do not reheat once cooked.

OVEN: Pierce the film and cook in a preheated oven at 180°C / Gas 4 for:

From Defrosted: 15-20 minutes
From Frozen: 25-30 minutes

MICROWAVE: Based on 800 watt. Pierce the film and cook:

From Defrosted: 2-3 minutes
From Frozen: 5-6 minutes

Decrease the cooking time for ovens with higher wattage. Stir before serving, ensure piping hot throughout.

99% of customers liked this product (72 reviews)

Posted Rating Comment Company Comment
23-May-2017  
Have tried some, generally pleased with what we have tried but disappointed with Toad in the hole - found it quite good but not as good as your usual standard
04-Mar-2017   
Very tasty and lovely to eat
06-Feb-2017  
Very high quality and a good selection .
26-Nov-2016   
Selections a great idea when freezer space is an issue. Friends feedback.
27-Feb-2016   
All good, nothing could be any better.
23-Feb-2016   
I have not used all yet but very pleased so far.It is packed very well and delivery is to suit when you want it and left if not in .
06-Jan-2016   
Excellent
12-Nov-2015  
Good
10-Nov-2015   
Excellent
08-Nov-2015   
As Above
16-Oct-2015   
As Above
12-Oct-2015   
I have only had two deliveries and both have been of a very high standard. As I live alone it will be some time before I am able to re-order but I will definately do so.
06-Oct-2015  
Fishcakes bit dry not lot of flavour bolonaise bland but rest of selection 1st class
05-Oct-2015   
Easy to order. This review is the most difficult task, can't say anymore the product is EXCELLENT.
25-Aug-2015  
Good
16-Jun-2015   
Excellent
02-Apr-2015   
Good meals !
01-Apr-2015   
Excellent
01-Apr-2015   
Really tasty and both my husband and myself have enjoyed all the items
31-Mar-2015   
Very hand selection of ready meals
view all reviews

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