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Seasoned Meatballs
£3.50
£14.58 per kg
|
Box Contains:
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Code: B1374
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Seasoned Meatballs
£10.50
£14.58 per kg
|
Box Contains:
![]() |
Code: D1597
|
-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
For allergens see ingredients in BOLD CAPITALS.
Ingredients Beef (74%), EGGS, Rice Flakes, Water, Diced Onions, Salt, Parsley, Ground Black Pepper.
Nutritional Values: (Typical per 100g)
Energy: 882 kJ / 211 kcal, Fat: 12.2g, of which Saturates: 3.5g, Carbohydrates: 5.9g, of which Sugars: 0.5g, Fibre: 0.2g, Protein: 19.4g, Salt: 0.8g
Ingredients Beef (74%), EGGS, Rice Flakes, Water, Diced Onions, Salt, Parsley, Ground Black Pepper.
Nutritional Values: (Typical per 100g)
Energy: 882 kJ / 211 kcal, Fat: 12.2g, of which Saturates: 3.5g, Carbohydrates: 5.9g, of which Sugars: 0.5g, Fibre: 0.2g, Protein: 19.4g, Salt: 0.8g
Defrost in the fridge overnight. Remove all packaging. Separate the meat balls and allow to come to room temperature for 10 minutes.
Pan Fry: Heat a little oil in a frying pan. Cook on a medium heat for 10-12 minutes. Turn occasionally.
Grill: Preheat grill to medium. Place meatballs on grill raqck for 10-12 minutes. Turn occasionally.
Poach: Add to simmering stock or sauce and cook for 8-10 minutes.
BBQ: BBQ for 14-16 minutes. Turn regularly to avoid charring.
Pan Fry: Heat a little oil in a frying pan. Cook on a medium heat for 10-12 minutes. Turn occasionally.
Grill: Preheat grill to medium. Place meatballs on grill raqck for 10-12 minutes. Turn occasionally.
Poach: Add to simmering stock or sauce and cook for 8-10 minutes.
BBQ: BBQ for 14-16 minutes. Turn regularly to avoid charring.