10x Seasoned Beef Burgers

Store at < -18ºC (Supplied frozen)
Recommended Shelf Life once defrosted: Store between 0 - 5ºC - Use within 24 hours

From Defrosted:

Remove the defrosted burgers from the packaging.
Preheat a heavy, frying pan or ridged griddle pan, grill or BBQ to a high temperature.
Add a little oil to the pan or brush oil directly onto the burgers to avoid using too much.
Place burgers into the pan and cook for 5 minutes without touching.
Turn your burgers and continue to cook for a further 5 minutes.
Remove burgers from the pan, place on a rack, cover loosely with foil and leave to rest for 5 minutes before serving
This product must be cooked thoroughly prior ro consumption

Let Head Chef Stefan show you how to cook the perfect burger, Click Here to watch his simple how-to video.

To view our Steak Burger Cooking Instructions Click Here

Suitable cooking methods: Click desired method for printable guide
Pan-frying
BBQ

To View our Steak Burger accompaniment recipes Click Here

Ingredients: Beef (74%), egg, onion, rice flakes, salt, parsley, black pepper.

Nutritional values: (raw typical per 100g contains)
Energy values: 882kJ/211kcal, Fat 12.2g of which saturates: 3.5g, Carbohydrates: 5.9g of which sugars: 0.5g, Fibre: 0.2g, Protein: 19.4g, Salt 0.8g.