Salmon En Croûte

Fully prepared generous portions for one
  (82 reviews)     
Convenient individual portions of moist, juicy Freedom Food Scottish salmon, complete with a zingy spinach, lemon and cream cheese wild rice filling, all encased in crisp, flaky pastry. Simply pop these in the oven from frozen!
  • Made with generous portions of Freedom Food Scottish salmon
  • Hand made by our chefs for consistently premium quality
  • So simple - cook direct from frozen
  Professionally shock frozen
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2x Salmon En Croûte
£23.00
£47.92 per kg
Box Contains:

    • 2 Salmon En Croûte individually packed
      (pack weight 240g)

2 servings
4x Salmon En Croûte
£46.00
£47.92 per kg
Box Contains:

    • 4 Salmon En Croute individually packed
      (pack weight 240g)

4 servings
Storage Conditions: Store at < -18°C (Supplied frozen)
Once defrosted do not re-freeze
Use within 48 hours of defrost starting
For best results we recommend to cook the product from frozen

Carefully remove en-croûte from packaging, leaving on baking paper only.
Preheat oven to 200ºC/Gas6 along with a baking tray.
Brush pastry with beaten or egg yolk or alternatively with double cream.
Place the En Croute onto the pre-heated baking tray and cook for:

35-40 minutes from frozen
15-18 minutes from defrosted

Remove from oven and allow to rest for 5 minutes.
To serve carefully lift the En-Croûte from baking paper and carve into 2-3cm slices.
Ensure the product is piping hot throughout.
Do not reheat once cooked.

All times and temperatures stated are for fan ovens; if using a conventional oven the temperature must be increased by 10-20ºC.
Contains: Fish, Wheat, Gluten and Milk

Ingredients:
Salmon (45%), Puff Pastry (40%) (Wheat flour, Margarine: (Vegetable Oil, Water, Salt), Water, Butter, (Milk) Salt), Rice Stuffing (14%) (Cooked Basmati and Wild Rice, Cream Cheese, (Milk) Spinach, Lemon Juice, Lemon Zest, Salt, Black Pepper, Nutmeg)

Nutritional Information: Typical per 100g (raw) contains:
Energy values: 1065 kJ / 255 kcal, Fat: 15.4g of which saturates: 5.1g, Carbohydrates: 16.1g of which are sugars: 0.6g, Fibre: 1.5g, Protein: 12.3g, Salt: 0.4g

90% of customers liked this product (82 reviews)

Posted Rating Comment Company Comment
05-Mar-2016  
I love salmon,the salmon encroute are nice but not a favourite of mine.
04-Feb-2016   
Different but so tasty. A lovely main course. So light.
19-Jan-2016   
in a word "superb" The Salmon itself was cooked to perfection and the en croute itself did not overwhelm it. Will certainly be buying more of this.
09-Jan-2016  
Pleasantly surprised by the generous size of the salmon.
09-Jan-2016  
Good
08-Jan-2016   
Very good product. Salmon was lovely and moist under the crispy pastry
07-Jan-2016   
Best salmon en croute we have tried
05-Jan-2016   
Excellent
24-Dec-2015  
would have been better if it was wild salmon.
23-Dec-2015  
Quite fishy tasting salmon. First try of this and not too sure I'm a huge fan. Well made
17-Dec-2015   
Excellent
13-Dec-2015  
A very nice example of this dish
13-Dec-2015   
a very good and tasty product
08-Dec-2015   
Excellent in every respect
30-Nov-2015   
Excellent
24-Nov-2015  
Nice, but far too much for one person.
19-Oct-2015   
good pastry, filled with succulent salmon
17-Jul-2015  
I cooked them according to the instructions but the pastry was soggy on places. Great tasting salmon and sauce though.
16-Apr-2015  
Good
09-Mar-2015   
Given as gift
view all reviews

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