Ribeye Steaks & Diced Fillet Steak

Ribeye and Fillet. The best of both worlds

Availability: In stock

CODE: D1909
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Superb flavour in every bite, it’s easy to see why Ribeye is known as ‘The Butcher's Favourite’. Delightfully tender, our Fillet has a fine marbling from the animal’s natural grass-fed lifestyle, giving it a richer flavour than most fillet steak.
  • Tender, outdoor reared, UK grass-fed beef
  • 35 day matured Ribeye Steaks, and 21 day matured Fillet
  • Cut by hand by our expert butchers
Box Contains:

    • 4 Ribeye Steaks, individually packed
      (250g each)
    • 1 pack Diced Fillet Steak,
      450g per pack

  • 1 cooked ribeye steak and 1 raw ribeye steak
  • raw diced beef steak on white plate
  • cooked ribeye steak on wooden board
Frozen at the peak of perfection
Storage Conditions: Store at <-18ºC

Once defrosted store between 0 - 5ºC - Use within 24 hours

Let Head Chef Stefan show you how to cook the perfect steak Click Here to watch his easy to follow step by step video.

Can't tell when your steak is cooked to your liking? Click Here to learn how to use the 'Press Test'

Suitable cooking methods: Click desired method for printable guide
Low Temperature Cooking

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