4x Ribeye Steaks, 230g

The rich, beefy taste of these steaks will have you wanting more.

Availability: In stock

£42.00
PRICE PER KILO: £45.65
CODE: D1384
 
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  (944 reviews)     
Generously marbled, our traditionally matured ribeyes are bursting with the mellow flavour of prime rib, and are juicy and succulent when cooked, especially when following our How to cook the perfect steak

Head Butcher's Tip:

The circle of fat between the fillet of ribeye and the ribeye cap should be around the size of a 50 pence piece, for the ultimate flavour. Sometimes there can be a trace of gristle left around this circle of fat, this is entirely normal and is a natural part of this steak.
  • Juicy, slow grown, UK grass-fed beef
  • Matured on the bone for a minimum of 28 days
  • Heavily marbled for a rich, deep flavour
Box Contains:

    • 4 Ribeye Steaks, individually packed
      (pack weight 230g)

SERVINGS    
 
4
  Professionally shock frozen
Store below -18°C. Once defrosted store between 0 - 5°C. Use within 24 hours. Do not refreeze once defrosted

Let our chef show you how to cook the perfect steak Click here to watch his easy to follow step by step video.

Can't tell when your steak is cooked to your liking? Click Here to learn how to use the 'Press Test'

Suitable cooking methods: Click desired method for printable guide
Pan-frying
BBQ


Remove the steak from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper. Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.

Rare: 1-2 minutes per side, rest for 6 minutes
Medium: 3 minutes per side, rest for 4 minutes
Well Done: 4-5 minutes per side, rest for 1 minute

Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.

Nutritional Information Energy: 1052 kJ / 253 kcal, Fat: 19.8g, of which Saturates: 8.9g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 18.8g, Salt: 0.13g

99% of customers liked this product (944 reviews)

Posted Rating Comment Company Comment
17-Aug-2017   
we eat them last evening they were best you have supplied
17-Aug-2017   
Excellent taste. This is one of my favourite cuts.
17-Aug-2017   
Tender and juicy, consistently good..
16-Aug-2017   
Very easy to cook and really tasty
16-Aug-2017   
Great steak, great value, and the most important thing, it didn't shrink when cooking like the supermarket one's do.
15-Aug-2017   
Already said. Quality product taste superb
15-Aug-2017   
As usual the best, cannot make further comments.
15-Aug-2017   
I much prefer Ribeye because they are usually tenderer than other forms of steak and tastier because of the built-in fat. These don't disappoint.
14-Aug-2017   
The Ribeye Steaks were delicious
14-Aug-2017   
Succulent and tender- what else needs to be said
14-Aug-2017  
Based on past experience the meet will be of good quality but it is still in the freezer.
14-Aug-2017   
Great meat as always. My favourite steak
14-Aug-2017   
Succulent. What more can I say.
14-Aug-2017  
Good and tasty steak although I've only cooked one to date.
14-Aug-2017   
Very tasty steaks indeed.
14-Aug-2017   
I was able to cook them to our taste and the quality was excellent
14-Aug-2017   
Great tasty easy to cut steaks!
14-Aug-2017   
The ribeye steak is very good quality.
14-Aug-2017   
Tender and delicious, mouth watering.
14-Aug-2017   
Great value, great taste, great quality.
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