4x Ribeye Steaks, 230g

The rich, beefy taste of these steaks will have you wanting more.

Availability: In stock

£42.00
PRICE PER KILO: £45.65
CODE: D1384
 
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  (903 reviews)     
Generously marbled, our traditionally matured ribeyes are bursting with the mellow flavour of prime rib, and are juicy and succulent when cooked, especially when following our How to cook the perfect steak

Head Butcher's Tip:

The circle of fat between the fillet of ribeye and the ribeye cap should be around the size of a 50 pence piece, for the ultimate flavour. Sometimes there can be a trace of gristle left around this circle of fat, this is entirely normal and is a natural part of this steak.
  • Juicy, slow grown, UK grass-fed beef
  • Matured on the bone for a minimum of 28 days
  • Heavily marbled for a rich, deep flavour
Box Contains:

    • 4 Ribeye Steaks, individually packed
      (pack weight 230g)

SERVINGS    
 
4
  Professionally shock frozen
Store below -18°C. Once defrosted store between 0 - 5°C. Use within 24 hours. Do not refreeze once defrosted

Let our chef show you how to cook the perfect steak Click here to watch his easy to follow step by step video.

Can't tell when your steak is cooked to your liking? Click Here to learn how to use the 'Press Test'

Suitable cooking methods: Click desired method for printable guide
Pan-frying
BBQ


Remove the steak from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper. Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.

Rare: 1-2 minutes per side, rest for 6 minutes
Medium: 3 minutes per side, rest for 4 minutes
Well Done: 4-5 minutes per side, rest for 1 minute

Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.

Nutritional Information Energy: 1052 kJ / 253 kcal, Fat: 19.8g, of which Saturates: 8.9g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 18.8g, Salt: 0.13g

99% of customers liked this product (903 reviews)

Posted Rating Comment Company Comment
22-May-2017   
Very poor quality ,first complaint over several years
18-May-2017   
Great flavour, great price.
18-May-2017   
very tasty could eat a lot more!
17-May-2017  
No complaints on products
16-May-2017  
Wonderful flavour, but personally we prefer our steaks to be cut thicker as we love our beef to be cooked rare to medium rare
16-May-2017   
Just the right amount of fat
14-May-2017   
Excellent Steak very tasty.
13-May-2017   
The rib eye steaks are the best i have ever tasted
13-May-2017  
Very tender and juicy but not quite as tasty as expected but that might be my cooking
12-May-2017   
Full of flavour and a good size
12-May-2017   
very good taste quality meat
12-May-2017   
Tender and tasty. These are reliably good.
12-May-2017   
so tender, . if you enjoy steak this is the best
12-May-2017   
Excellent as always, tender and flavoursome
12-May-2017  
Not quite as juicy as usual. Perhaps it was my cooking this time.
12-May-2017   
Lovely taste and texture.
11-May-2017   
I've tried other outlets but this is top of the tree. It is expensive but worth the extra.
11-May-2017   
Steaks very good! Excellent flavour and marbling.
11-May-2017   
I always enjoy the ribeye steaks and I don't think there is anything to beat them.
11-May-2017   
Good size and very tasty indeed
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