Once defrosted - Store between 0 - 5ºC and use within 24 hours
Let Head Chef Stefan show you how to cook the perfect steak Click Here to watch his easy to follow step by step video.
Can't tell when your steak is cooked to your liking? Click Here to learn how to use the 'Press Test'
Suitable cooking methods: Click desired method for printable guide
99% of customers liked this product (808 reviews)
||Prompt delivery of excellent product.|
||Please don't send any emails to me in the middle of the night (as this one was) as my phone (of necessity) is set to give audible warning of incoming mail|
||Ribeye Steaks are always tender and full of flavour|
||taste and texture always make for a beautiful steak|
||absolutely tip top|
||The replacement steaks were excellent.|
||Meat is always of a very high standard and, following DR's own preparation and cooking instructions I have always achieved wonderful results.|
||Perfect for a special occasion.|
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