Our chefs took their inspiration from many homely recipes around the shores of the Adriatic, cherry-picking their favourite bits. The result? Our unusual and addictive Moussaka combines beef and pork, with warming spices, rich béchamel, tender aubergine and potatoes, and a smattering of cheese. Delicious!

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  • Lamb moussaka on white plate

    Lamb Moussaka

    A warming classic– now with traditional minced lamb!

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