Pork Shoulder Roast with Crackling

A juicy, meaty roast, with a rich marbling of tasty fat for a wonderfully full flavour
  (194 reviews)     
A delicious, meaty roast with a big free-range taste. The tiny seams of fat and silverskin melt down to give fabulous flavour, and keep this joint really juicy!

Head Chef's Tip:

For crispy, crunchy crackling every time, pour a kettle of boiling water over the skin before you start cooking. Pat it dry, and rub in plenty of salt. This creates the ultimate light, crunchy crackling - my favourite. Bon appétit!
  • Succulent, tasty pork roast with crackling
  • Cut from prime free-range pork
  • Our butchers remove a layer of fat, so you get more meat
Frozen at the peak of perfection
 
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1x Pork Shoulder Roast with Crackling

Regular Price: £13.00

Special Price: £12.00

£12.00 per kg
Box Contains:

  • 1 Pork Shoulder with Crackling
    (pack weight 1kg)
3-4 servings
Code: P519
Quantity:
2x Pork Shoulder Roast with Crackling
£26.00
£13.00 per kg
Box Contains:

  • 2 Pork Shoulder with Crackling
    (pack weight 1kg)
6-8 servings
Code: D1038
Quantity:
-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
Nutritional Information (Typical per 100g)
Energy: 944 kJ / 226 kcal, Fat: 13.5g, of which Saturates: 4.8g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 25.9g, Salt: 0.15g
Before cooking, remove the defrosted meat from its vacuum packaging and pat dry with kitchen paper. Allow the meat to come to room temperature for up to 30 minutes before cooking. Preheat the oven to 250°C / 475°F / Gas 9. Season joint with salt and pepper just before cooking. Sear the meat for 15 minutes in the oven. Reduce temperature to 180°C / 360°F / Gas 4 and cook for 25 - 30 minutes per 450g (lb). Once joint is cooked, rest it in the warm place for at least 20 minutes.

93% of customers liked this product (194 reviews)

Posted Rating Comment Company Comment
14-Sep-2017  
No better than supermarket but twice the price. Thanks for your comment.

We’re sorry the Pork Shoulder Roast with Crackling wasn't to your taste, but we appreciate your feedback. We have now been in touch and resolved this to your satisfaction, but please let us know if we can be of any further assistance.
13-Sep-2017   
The park was excellent and I will be ordering again
12-Sep-2017  
very little fat covering, crackling very poor, although the taste was excellent. (this from an ex pork farmer)
19-Aug-2017   
Excellent pork, crackling was superb
11-Aug-2017   
Very moist joint and crackling great
22-Jul-2017  
Crackling was ok, some bits crackled other bits didnt, not sure if it was the way we cooked it or not
18-Jul-2017   
Another Donald Russell favourite of ours.
05-Jul-2017  
Little or no flavour insufficient fat for pork
04-Jul-2017   
Moist ,lovely crackling ...superb
03-Apr-2017  
on the small side and not very tender
22-Mar-2017   
Delicious! really tasty and good size
16-Mar-2017   
Crackling to die for 👍🏻👍🏻👍🏻👍🏻
12-Mar-2017  
Every tasty had roasted with veg delicious
11-Mar-2017  
Pork very nice but crackling did not work.
25-Feb-2017  
Bland taste couldn't get the crackling to work it as better cold Thanks for your comment. 

We’re sorry the Pork Shoulder Roast with Crackling wasn't to your taste, but we appreciate your feedback.  We have now been in touch and resolved this to your satisfaction, but please let us know if we can be of any further assistance.
19-Feb-2017  
The roast was fine, but the crackling did not really crisp up- so a bit disappointing.
07-Feb-2017   
Very good crackers crunchy
04-Feb-2017   
Delicious. Highly recommend.
28-Jan-2017   
Superb quality meat for special occasions
12-Jan-2017   
lovely piece of meat succilent and tasty
view all reviews

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