Pork Sausages

Hand made by our butchers
We've taken the best Freedom Food pork shoulder and let it's meaty flavour shine through in these classic sausages.
  • Made with prime Freedom Food pork shoulder
  • High meat content of over 80%
  • Made with natural casings
  • Handmade by our own butchers
  Professionally shock frozen
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Pork Sausages
£3.50
£12.50 per kg
Box Contains:

  • 4 Pork Sausages, in pack of 4
    (pack weight 280g)
2 servings
Code: A366
Quantity:
Pork Sausages

Regular Price: £14.00

Special Price: £9.90

£8.84 per kg
Box Contains:

  • 16 Pork Sausages, in packs of 4
    (pack weight 280g)
8 servings
Code: D740
Quantity:
Double the Pork Sausages
£28.00
£12.50 per kg
Box Contains:

  • 32 Pork Sausages, in packs of 4
    (pack weight 280g)
16 servings
Code: D1120
Quantity:
Store below -18ºC to -25ºC. 18 months use by date stated on label.
Defrost in a refrigerator and use within 48 hours.
Once defrosted do not re-freeze. Use within 48 hours.
Allergy Advice:
Contains: wheat, gluten, sulphite
Cooking guidelines from defrosted/frozen
Remove all packaging. Separate the sausages using a sharp knife. Do not prick sausages.

Combination of par-boiling and frying, BBQ or grilling
Add the sausages to boiling water, reduce heat and gently simmer for 10 minutes from defrosted or 20 minutes from frozen. Drain, pat dry, brush with oil all over and either fry, bbq or grill for 5-8 minutes.

Pan Fry: Heat a little oil in a frying pan. Cook on a medium heat 15-20 minutes from defrosted. Turn occasionally.

BBQ: BBQ for 18-20 minutes from defrosted. Turn regularly to avoid charring.

Grill: Pre-heat grill to medium. Place sausages on grill rack for 14-18 minutes from defrosted. Turn occasionally.

For printable cooking instructions Click Here
Ingredients:
Pork (80%), Water, Rusk [contains wheat flour, salt], seasoning [contains, salt, wheat flour, dextrose, preservative: sodium sulphite, ground spices, flavourings, antioxidant: sodium ascorbate). Filled into natural pork sausage casings.

Nutritional Information: (raw, typical per 100g)
Energy 1336kj/322kcal, Protein 13.3g, Carbohydrate 5.7g of which are sugars 0.3g, Fat 27.4g of which saturates 10.1g, Fibre 0.3g, Sodium 0.7g
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Product Reviews

Pork Sausages
Overall Rating
  
5
Service
Quality
Taste
In my opinion these are perfect.
   5
I love these sausages. They take less than half an hour to cook from frozen, they're not over seasoned (as I find with a lot of "gourmet" sausages) and they have a perfect meaty texture.
By Martin - 2nd Jul 2014
The Best
   5
The best pork sausages I have tasted in a long time. You can't beat the taste of these, they are thick and succulent.
Some pork sausages swim in fat but not these quality sausages, perfect! :0)~
By Crafter - 28th May 2014