Pork Sausages

Hand made by our butchers
  (1757 reviews)     
We've taken the best free-range pork shoulder and let its meaty flavour shine through in these classic sausages.
  • Made with prime free-range pork shoulder
  • High meat content of over 80%
  • Made with natural casings
  • Handmade by our own butchers
  Professionally shock frozen
Free delivery on all orders over £80.00
 
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Pork Sausages
£3.50
£12.50 per kg
Box Contains:

  • 4 Pork Sausages, in pack of 4
    (pack weight 280g)
2 servings
Code: A366
Quantity:
Pork Sausages

Regular Price: £14.00

Special Price: £9.90

£8.84 per kg
Box Contains:

  • 16 Pork Sausages, in packs of 4
    (pack weight 280g)
8 servings
Code: D740
Quantity:
Double the Pork Sausages
£28.00
£12.50 per kg
Box Contains:

  • 32 Pork Sausages, in packs of 4
    (pack weight 280g)
16 servings
Code: D1120
Quantity:
Store below -18ºC to -25ºC. 18 months use by date stated on label.
Defrost in a refrigerator and use within 48 hours.
Once defrosted do not re-freeze. Use within 48 hours.
Remove all packaging.
Separate the sausages using scissors.
Do not prick sausages.

Combination of par-boiling and frying, BBQ or grilling:

Add the sausages to simmering water

From defrosted: 10 minutes
From frozen: 20 minutes.

Drain, pat dry, brush all over with oil and fry, bbq or grill for 5-8 minutes.

Alternatively:

Pan Fry: Heat a little oil in a frying pan. Cook on a medium heat 18-20 minutes from defrosted. Turning occasionally.

BBQ: 18-20 minutes from defrosted. Turn regularly to avoid charring.

Grill: Pre-heat grill to medium. Place sausages on grill rack for 14-18 minutes from defrosted. Turn occasionally.
This product must be cooked thoroughly prior to consumption.
Allergy Advice:
Contains: wheat, gluten, sulphite

Ingredients:
Pork (80%), water, rusk (wheat flour, salt), seasoning (salt, wheat flour, dextrose, preservative: sodium sulphite, ground spice, flavourings, antioxidant: ascorbic acid). Filled into natural pork casings.

Nutritional Values: (raw, typical per 100g)
Energy 1336kj/322kcal, Fat 27.4g of which saturates 10.1g, Carbohydrate 5.7g of which are sugars 0.3g, Fibre 0.3g, Protein 13.3g, Salt 1.75g

Per Sausage: (raw, typical per 100g)
Energy 935kj/226kcal, Fat 19.2g of which saturates 7.1g, Carbohydrate 4.0g of which are sugars 0.2g, Fibre 0.2g, Protein 9.3g, Salt 1.25g

Allergy Advice: For allergens, including cereals containg gluten, see ingredients in bold.

99% of customers liked this product (1757 reviews)

Posted Rating Comment Company Comment
38 Minute(s) ago   
Tasty, meaty sausages. Minimal fat when cooking
17 Hour(s) ago   
nice and meaty no packing solid meat
42 Hour(s) ago   
Even my OH happily eats sausages. Watch the video on how to cook them from frozen, it so works.
44 Hour(s) ago   
full of flavour
22-May-2015   
Meaty and tasty. Easy to separate if you don't want a whole pack at once. This was a repeat order.
21-May-2015   
Cooking by the recommended boil first, no fat and and very good taste
21-May-2015   
Again my husband rates these level pegging with his other favourite brand but I feel Donald Russell sausages keep their shape better whilst cooking.
21-May-2015   
tasty
21-May-2015   
Best sausages for taste and cooking I have ever had.
20-May-2015  
First time buy - found them very tasty
20-May-2015  
Always very efficient.
20-May-2015   
As usual excellent service and great food.
20-May-2015   
Every product top class, but we do enjoy your sausages, we like the packs of 4 a lot better than the 6 packs but we don't like the beef ones very much
20-May-2015   
Wonderful texture. Meaty without being coarse.
20-May-2015  
Nice to find a really meaty sausage that doesn't have a tough skin.
19-May-2015   
These sausages make a fab caserole
15-May-2015   
Very nice, did them for breakfast for our guests and they all said how tasty they were.
14-May-2015   
Yummy
14-May-2015  
Lovely meaty sausages, but I wish they were always available in 6's, not 4's.
13-May-2015   
2 links are a hearty meal
view all reviews

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