1x pack Pork Sausagemeat
Regular Price: £5.50
Special Price: £4.00
£8.89 per kg
2x packs Pork Sausagemeat
£12.22 per kg
Storage: Store below -18ºC to -25ºC
Defrost in a refrigerator and use within 48 hours. Do not re-freeze once defrosted.
Preheat oven to180ºC/Fan 170ºC/Gas 4.
Cook the product in its original tray
From defrosted: 45-50 minutes
From Frozen: 60-65 minutes
Remove from oven and allow to rest for 10 minutes before serving.
This product must be thoroughly cooked prior to consumption.
Dried Apricot and Herb Stuffing
Mix all ingredients well and return to baking tray then cook as per instructions on label.
Sage and Onion Stuffing
Heat a large pan and braise onions and garlic with oil for 4-5 minutes on a medium heat. Transfer into a bowl and allow to cool. Mix in the rest of ingredients and return to the baking tray and cook as per instructions on label.
Apple, Nuts & Bacon Stuffing
Mix well all ingredients and return to baking tray and cook as per instructions on label.
Pork (80%), water, rusk (wheat flour, salt), seasoning, (salt, wheat flour, dextrose, preservative: sodium sulphite, ground spices, flavourings, antioxidant: ascorbic acid).
Nutritional Values: (raw typical per 100g)
Energy 1336kj/322kcal, Fat 27.4g of which saturates 10.1g, Carbohydrate 5.7g of which are sugars 0.3g, Fibre 0.3g, Protein 13.3g, Salt 1.75g
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold
97% of customers liked this product (309 reviews)
||Haven't tried yet. Sure it is good.|
||VERY TASTY, FAMILY LOVED IT AS I MADE SAUSAGE ROLLS. THEY WANTED TO KNOW WHERE I GOT THE SAUSAGEMEAT FROM AS ITS TEXTURE WAS GREAT.|
||unfortunately it comes in too large piece so my wife had to waste some, but wonderful taste and a joy in a sandwich for lunch|
||100% Very good value with excellent flavour|
||Very good a tasty stuffing was made.|
Made 'homemade' sausage rolls just added loads of fresh herbs & seasoning.
||Have had before and is pure meat!|
||Prompt delivery and great quality products|
||I made a sausage plait which went down well at Christmas. So well that I didn't get any! It was judged to be extremely tasty.|
||This was perfect for turkey stuffing.|
||excellent and really tasty and filling|
||Really tasty. Especially mixed with onions.|
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