4x Pork Ribeye Steaks

All the wonderfully rich flavour of ribeye

Availability: In stock

CODE: D1969
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We can’t think why we haven’t cut these before! Thick cut and juicy, these premium pork steaks combine succulent meat with just enough fat to add a really hearty depth of flavour. Caramelise them in a hot pan for a supper you’ll never forget.
  • Juicy, boneless free-range pork
  • Skillfully hand cut by our butchers
  • Generous, thick cut portions
Box Contains:

    • 4 Pork Ribeye Steaks, 140g each

Allow the defrosted meat to come to room temperature before cooking.

Pat dry with kitchen paper.

Preheat a griddle or frying pan to the highest setting and brush the steak with oil all over. Place the steak into the pan and cook for:

2½ - 3 minutes per side. Turning the steak only once.

Remove the steak from the pan and place on a rack.

Cover loosely with foil and leave to rest for 10 minutes before serving.
Nutritional Values:Typical per 100g
Energy 1074kJ / 257kcal; Fat 15.7g of which saturates 5.6g. Carbohydrate 0g of which sugars 0g, Protein 29g, Salt 0.18g.

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