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1x Pork Ribeye Steak
£25.00 per kg
4x Pork Ribeye Steaks
Allow the defrosted meat to come to room temperature before cooking.
Pat dry with kitchen paper.
Preheat a griddle or frying pan to the highest setting and brush the steak with oil all over. Place the steak into the pan and cook for:
2½ - 3 minutes per side
Turning the steak only once.
Remove the steak from the pan and place on a rack.
Cover loosely with foil and leave to rest for 10 minutes before serving.
98% of customers liked this product (106 reviews)
||really nice pork.quick and easy to cook|
||Great 'fast food' I do beat them out with my rolling pin through cling film just a little, it makes them a bit thinner, so just need to be 'shown' the pan and left to rest. Very tasty just served with softened red onions and/or mushrooms|
||A product not tasted before, but really good.|
||Perfect size, easy to grill, amazing taste|
||Goods as stated, full of flavour|
||great meat, good quality, always look forward to eating your meat/food|
||Have had two of them no they were succulent and delicious following the cooking instructions which are foolproof.|
||Great to fill a hungry grandson|
||used them with some apple sauce/gravy, delicious|
||Brilliant never had pork ribeye before|
||Very tasty and tender my wife usually does at pork but she enjoyed the teaks|
||More tender than chops for me|
||tender and will order again.|
||I have not tried these yet, but from past experience they are excellent|
||Never have any complaints|
||Very tasty, first time have tried these|
||Good quality and tasty and easy to cook|
||Too thick, had to cut in half to cook through.|
||the taste was excellent and the addition of an apple sauce made them even better|
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