Pork Rib Roast with Crackling, small

Perfect for smaller families!

Availability: In stock

£14.00
PRICE PER KILO: £18.67
CODE: P503
 
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  (159 reviews)     
The pork equivalent to a Rib Roast, with sweet meat made even tastier by cooking on the bone.

Head Butcher's Tip:
'For crispy, crunchy crackling every time, pour a kettle of boiling water over the skin before you start cooking. Pat it dry, and rub in plenty of salt. This creates the ultimate light, crunchy crackling - my favourite. Bon appétit!'
  • Naturally reared, free-range pork
  • Enhanced flavour from the bone
  • Really impressive - ideal for entertaining
Box Contains:

  • 1 Pork Rib Roast with Crackling
    (pack weight 750g)
SERVINGS    
 
3
Frozen at the peak of perfection
Storage Conditions: Supplied frozen: - Store at <-18ºC
Once defrosted - Store between 0 - 5ºC - Use within 24 hours
Nutritional Values: (Typical per 100g)
Energy: 1047 kJ / 257 kcal, Fat: 15.7g, of which Saturates: 5.6g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 29g, Salt: 0.18g

Serving Suggestions Before cooking, remove the defrosted meat from its vacuum packaging and pat dry with kitchen paper.
Allow the meat to come to room temperature for up to 30 minutes before cooking. Preheat the oven to 250°C / 475°F / Gas 9.
Season joint with salt and pepper just before cooking. Sear the meat for 15 minutes in the oven. Reduce temperature to 180°C / 360°F / Gas 4 and cook for 25 - 30 minutes per 450g (lb). Once joint is cooked, rest it in the warm place for at least 20 minutes.

97% of customers liked this product (159 reviews)

Posted Rating Comment Company Comment
14-Dec-2017   
Just the best ! A must for Christmas.
11-Aug-2017   
This is what pork should taste like..........wonderful,
16-Mar-2017   
Wonderful cracking and juicy meat.
27-Feb-2017  
Not too keen on this product.
21-Feb-2017  
Meat is excellent, the crackling is not as good as was expected.
29-Jan-2017   
Superb pork joint for Sunday
03-Jan-2017   
Had this on New Years day. Nice and tender and full of flavour.
02-Dec-2016   
Excellent
01-Nov-2016   
excellent taste and qualiyu
12-Sep-2016   
delicious! absolutely lip smackingly wonderful!
30-Jun-2016   
Excellent
04-May-2016   
As Above
31-Mar-2016  
Good
23-Mar-2016   
Excellent
22-Mar-2016  
Good
17-Mar-2016   
Easy to cook and the pork was very tender and tasty and the crackling did just that.
12-Mar-2016   
Excellent
12-Feb-2016  
Good
02-Feb-2016   
Tasty pork and crackling to die for.
02-Feb-2016   
Excellent
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