Polenta Fritters

Crisp, golden maize medallions
  (51 reviews)     
Made of ground, golden-yellow maize, polenta is a traditional accompaniment in Italy. Ours has already been pre-cooked and shaped into these lovely disks, so all you need to do is crisp them up in a frying pan with some olive oil or melted butter. From grilled meats to saucy casseroles, we haven’t yet found anything they don’t go with!

Part of our range of authentic Italian dishes, straight out of the family cookbook of ‘Nonna’ (‘Nana’) Gagliardi! To find out more about these original family recipes, click here.
  • Creamy ground maize polenta, conveniently pre-cooked and shaped into rounds, ready for your pan
  • A traditional Italian accompaniment to grilled meats and more
  • Simply fry for 6 minutes from frozen in olive oil or melted butter – delicious!
Frozen at the peak of perfection
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6x Polenta Fritters
£2.50
£10.87 per kg
Box Contains:

    • 16 Polenta Fritters, in pack6 of 6, 230g pack

2-3 servings
Code: Q176
Quantity:
12x Polenta Fritters
£5.00
£10.87 per kg
Box Contains:

    • 12 Polenta Fritters, in packs of 6, 230g per pack

4-6 servings
Code: D2069
Quantity:
-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
Ingredients
Water, Ground Maize (25%), Potato Flakes, Potato Starch, Whey Protein (MILK), Rapeseed Oil, Iodised Salt (Salt, Potassium Iodide), Spice (Turmeric). Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.



Nutritional Values: (Typical per 100g)
Energy Energy: 503 kJ / 120 kcal, Fat: 1.8g, of which saturates: 0.2g, Carbohydrates: 22.0g, of which are sugars 1.2g, Fibre: 2.5g, Protein: 2.5g, Salt: 1.0g.
For best results, pan-fry from frozen.

Remove product from packaging before cooking.

Pan fry:
Preheat a little oil in a pan over medium heat. Pan-fry frozen fritters for 6-8 minutes until crisp. Occasionally turn fritters gently during cooking.

Oven:
Place frozen fritters on a tray lined with baking paper and cook in a preheated oven at 200°C/Fan 190°C/Gas 5 for 18-20 minutes. For a crispy finish, dot each fritter with a little butter halfway through cooking.

Serving suggestion:
Serve hot as a side dish with steaks. For restaurant style presentation, top with fillet or rump medallions, and surround with a drizzling of sauce or jus. Fritters can also be sprinkled with parmesan cheese or fresh chopped herbs.

78% of customers liked this product (51 reviews)

Posted Rating Comment Company Comment
04-Sep-2017  
good but not a product I would buy again
17-Aug-2017   
OUT OF STOCK ALTHOUGH ORDERED IMMEDIATELY WAS ADVERTISED Thanks for your feedback.

We’re very sorry that you feel let down by our service – we never like to disappoint our customers.

Please do feel free to get in touch directly; we’d be happy to get this sorted out for you, if we haven’t already done so.
13-Aug-2017   
service and quality second too none
11-Aug-2017   
Appreciated by my wife, who is a coeliac.
21-Jul-2017   
don't know, never got them, because someone forgot to pack them !
04-Jul-2017   
I hit 5 stars..

why are there X's on them.. there should be hearts..
04-Jul-2017  
They tasted very very bland. Thanks for your comment.

We’re sorry you found the Polenta Fritters bland, but we appreciate your feedback.

We were disappointed that we were unable to reach you to resolve this, but we would still love the chance to put this right if you wish to call us on 01467 629666.
03-Jun-2017   
very tasty ...could have eaten more
29-May-2017  
New from Donald Russell and a useful addition to the freezer. Polenta is never actually exciting in itself but good with something a bit spicy.
29-Apr-2017  
First time purchase. A good alternative to other vegetables.
28-Apr-2017  
Good but nothing amazing, and very expensive for what they are. I but them to keep in the freezer as a stand by for when I cannot be bothered to do potatoes.
23-Apr-2017  
Didn't like the taste of these items and will not order them again. Thanks for your comment. 

We’re sorry the Polenta Fritters wasn't up to scratch, but thank you for bringing it to our attention. We have now been in touch and resolved this to your satisfaction, but please let us know if we can be of any further assistance.
02-Apr-2017   
Great addition to a meal and a good backup to have in the freezer
28-Mar-2017  
No real polenta taste, can taste the potato that it is made of.
26-Mar-2017   
A great standby when you want something quick(you can tell I am a lazy cook!!!)
Again, these are tasty with anything especially breakfast.
25-Mar-2017  
not for me, found them fairly tasteless.
21-Mar-2017   
Horrid! Solid, dense and unpleasant - and I like polenta1 Thanks for your comment.
We’re sorry the polenta fritters disappointed you, but thank you for bringing it to our attention. We have now been in touch and resolved this to your satisfaction, but please let us know if we can be of any further assistance.
Kind regards, Donald Russell Customer...
Read More.
09-Mar-2017  
I enjoyed these, interesting change from pasta/rice/potato. I found 3 were enough for a serving.
07-Mar-2017   
Lovely side dish, my wife likes these because they are glutton free
03-Feb-2017  
not fond of them won't get again
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