£27.00
Price per kilo: £16.88











Rediscover the old-fashioned flavour


It's rare to find this honest, humble cut these days. Simply braise whole in red wine or stock and be rewarded by a big hit of beefy flavour.
![]() | An unusual beef cut for slow-cooking |
![]() | Prepared from our own top quality grass-fed beef |
![]() | Skillfully cut and trimmed by master butchers |












