£26.00
Price per kilo: £26.00











Soft flesh with a delicate flavour


This fish is a favourite of the Spanish and is prized for its delicately flavoured, flaky flesh. Hake takes on piquant flavours well - for example tomatoes, onion and garlic. Great baked 'en papilote' - see Fish Booklet for further information.
![]() | Soft flaky flesh |
![]() | Skillfully prepared and shock-frozen to lock in quality |
![]() | Ideal substitute for Cod |











