£15.00
Price per kilo: £34.09
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Good morning | 16th March 2010
Lamb Rack
Beautifully trimmed rack of lamb
This attractive, bone-in roast is one of the finest cuts of lamb. Brown it in the pan, then roast gently for a flavour that is simply unbelievable. It looks spectacular, and it's incredibly easy to carve - simply slice down between the bones.
 | 'French-trimmed' by our master butchers |
| Cut from top quality grass-fed lamb loin |
| Convenient 'taster' pack - ideal to add on to a larger order |
Box contains:
1 Lamb Rack, french trimmed (minimum pack weight 440g)
Servings: 2 - 3
Code: L600
In Stock
Additional Product Information
open
Storage and Handling
Storage Conditions: Supplied frozen: - Store at <-18°C Recommended Shelf Life for opened pack : Store between 0 - 5°C - Use within 24 hours
Preparation Advice
Suitable cooking methods: Pan-to-oven roasting BBQ Roast Low temperature cooking
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"Everyone knows Donald Russell produce the best meat on the planet"
Beachcomber, Daily Express
