£59.00
Price per kilo: £19.67
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Good afternoon | 4th July 2009
Free-Range Goose
Perfect for Sunday lunch with all the family
These exclusive 'white feather' geese come from our own specially reserved flock in the Loué region of France. Genuinely free-range, they spend their days grazing in lush meadows under the shade of trees, and enjoying natural foods such as whole grain cereal.
 | Rich in flavour |
| Moist and succulent meat |
| Free Range |
Box contains:
1 Free Range Goose, without giblets, individually packed (minimum pack weight 3kg)
Code: D506
In Stock
Additional Product Information
open
Storage and Handling
Each goose has been professionally frozen for maximum freshness, and should be placed immediately into your own freezer.
Keep frozen below -18°C.
To defrost, leave in wrapping on a tay and thaw out slowly in the refrigerator over a period of at l
Keep frozen below -18°C.
To defrost, leave in wrapping on a tay and thaw out slowly in the refrigerator over a period of at l
Preparation Advice
Remove from the refrigerator at least 30 minutes prior to cooking to allow the goose to come to room temperature. Remove wrapping, rinse inside and out and pat dry before cooking.
We recommend you weigh your goose, prior to cooking to determine the le
We recommend you weigh your goose, prior to cooking to determine the le
"Donald Russell supplies some of the finest beef in the country"
Silverstone Magazine
