£29.00 £23.20
Price per kilo: £14.50
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Good afternoon | 16th March 2010
Diced Game Birds
Ideal for casseroles and hearty pies
Our master butchers have done all the hard work, kitchen-ready for you to make dreamy dishes.
 | Genuinely wild game birds |
| Hand-diced for tasty casseroles and pies |
| Tasty and low cholesterol alternative to other meats |
Box contains:
4 packs Diced Game Bird Breasts, 60% Pheasant, 25% Pigeon, 15% Partridge (minimum pack weight 400g)
Servings: 8
Code: D230
In Stock
Additional Product Information
open
Additional Information
Our game is genuinely wild and whilst every effort is made to remove shot from the meat, please be aware that some may remain.
Storage and Handling
Storage Conditions: Store at < -18°C (Supplied frozen) Recommended Shelf Life once defrosted: Store between 0 - 5°C Use within 24 hours
Preparation Advice
Suitable cooking methods: Pan-frying Slow-cooking
- 1. Minced Steak
- 2. Chateaubriand
- 3. Fillet Tails
- 4. Scottish Salmon Fillets
- 5. Oxtail
- 6. Fillet Steaks
- 7. Diced Steak
- 8. Confit Duck Legs
- 9. Premium Pork Sausages
- 10. Stuffed Whole Pheasants
"Looking for good quality meat? Try Donald Russell."
You Are What You Eat
