£28.00
Price per kilo: £11.67
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Good morning | 4th July 2009
Red Deer Osso Buco
Delicious for slow-cooking
A big favourite with our regular customers, this traditional cut tastes delicious after being gently braised in wine for a few hours.
 | Genuinely wild Scottish red deer venison |
| Speciality venison cut for slow-cooking |
| Highly trimmed and kitchen-ready |
Box contains:
4 packs Red Deer Osso Buco, bone in, 6-9 pieces per pack (minimum pack weight 600g)
Servings: 8
Code: D226
In Stock
Additional Product Information
open
Storage and Handling
Storage Conditions: Store at < -18°C (Supplied frozen) Recommended Shelf Life once defrosted: Store between 0 - 5°C Use within 24 hours
Preparation Advice
Suitable cooking methods: Slow-cooking
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