£27.00
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Good afternoon | 29th July 2010
Canape Quiches
We won't tell that you didn't make them yourself.
Can you believe we have improved these gorgeous little quiches? The all butter pastry is complemented perfectly by the deep, souffle-like fillings and the flavours are wonderfully true.
 | Hand finished |
| Exclusive recipes with pure, true flavours |
| Perfect to hand round at parties |
Box contains:
50 Canape Quiches, in trays of 25, (minimum quiche weight 15g each)
Each tray contains 5 of each flavour:
Salmon & Dill
Cauliflower & Broccoli
Tomato, Goats Cheese & Basil
Mushroom, Garlic & Parsley
Cheese & Bacon
Each tray contains 5 of each flavour:
Salmon & Dill
Cauliflower & Broccoli
Tomato, Goats Cheese & Basil
Mushroom, Garlic & Parsley
Cheese & Bacon
Code: D106
In Stock
Additional Product Information
open
Storage and Handling
Storage Conditions: Store at < -18°C We recommend you cook from frozen If defrosted - Store at 0 - 4°C Use within 24 hours
Preparation Advice
Re-Heating Instructions
Pre-heat the oven @ 200ºC/400ºF/Gas 6. Carefully take the canape quiches from the box and remove the plastic wrapping. Remove the canape quiches from the black packing tray and place on a baking tray. Put the baking tray in the pre-heated oven and re-heat for 15 to 20 minutes. Remove from oven, leave a moment to cool down and serve.
Please be aware that these re-heating instructions are only intended as a guideline and times may vary depending on your oven.
Pre-heat the oven @ 200ºC/400ºF/Gas 6. Carefully take the canape quiches from the box and remove the plastic wrapping. Remove the canape quiches from the black packing tray and place on a baking tray. Put the baking tray in the pre-heated oven and re-heat for 15 to 20 minutes. Remove from oven, leave a moment to cool down and serve.
Please be aware that these re-heating instructions are only intended as a guideline and times may vary depending on your oven.
Nutritional Advice
Energy value: 1221 kj (293kcal) Protein 8.8g Carbohydrates: 21g Fat 19.3g
Allergy Advice
This product contains egg, milk, gluten, fish, mustard, sulphite, soya, celery and may contain nut traces.
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