4x Minute Ribeye Steak, 110g

Expertly cut to cook quickly and evenly

Availability: In stock

CODE: D1598
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  (264 reviews)     
Generously marbled, our traditionally matured ribeyes are bursting with the mellow flavour of prime rib, and are juicy and succulent when cooked, especially when following our How to cook the perfect steak

Head Butcher's Tip:

The circle of fat between the fillet of ribeye and the ribeye cap should be around the size of a 50 pence piece, for the ultimate flavour. Sometimes there can be a trace of gristle left around this circle of fat, this is entirely normal and is a natural part of this steak.
  • Grass-fed naturally reared beef
  • Ideal for sandwiches and speedy snacks
  • Slender tender slices that cook in moments
Box Contains:

    • 4 Minute Ribeye Steaks, individually packed
      (pack weight 110g)

  Professionally shock frozen
Storage Conditions: Store at < -18ºC (Supplied frozen)
Recommended Shelf Life once defrosted: Store between 0 - 5ºC Use within 24 hours
Remove the steak from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper. Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.

Rare: ½-1 minute per side, rest for 3 minutes
Medium: 1 minute per side, rest for 2 minutes
Well Done: 1½-2 minutes per side, rest for 1 minute

Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.
Nurtitional Information (Typical per 100g):
Energy: 1052 kJ / 253 kcal, Fat: 19.8g, of which Saturates: 8.9g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 18.8g, Salt: 0.13g

99% of customers liked this product (264 reviews)

Posted Rating Comment Company Comment
Had these many times. Superb tenderness and taste. Just the right size for a small appetite.
Great when you're in a hurry or just to make a quick steak sandwich
This is my husbands favourite and as always he loved them.
Always love these excellent quality, just the right size for an OAP.
Beautiful meat and always very tasty.
See word under stars12345
It's good and tender. However, I cut every piece of fat off. So in future I shall order the 'Minute Steaks' because they don't have any fat.
Makes a fabulous steak sandwich
perfect quick barbecue steak
Excellent on the barbecue.
Very tender and easy to cook. Very good and a welcome addition.
Will need a bit of tenderising, nothing wrong with meat, just my teeth. It has greater flavour then sirloin. Big piece of meat do us both.
Tasty as always - my idea of a good steak
Easy to cook and even easier to eat.
As Above
very succulent and delicious. Cooked rare and very tasty
It was a bit unfair to treat such great steaks in such a cavalier way, but this time, they went on the bbq and were absolutely perfect. High heat sealed in the juices and everyone commented on how tender the were (even off the bbq).
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