Minced Steak, 440g

Bring your recipes to life by using the best 100% beef steak mince, made from our traditionally matured steak offcuts.
  (3964 reviews)     
Our Minced Steak is prepared with the prime fillet, sirloin, rump and ribeye offcuts which are too small for steaks or roasts. We carefully grind it to a medium-coarse consistency for the perfect texture.
  • Made using our finest grass-fed, traditionally reared beef
  • Adds deep, natural beef flavours to your everyday meals
  • The affordable way to eat high quality beef steak every day
  Professionally shock frozen
Free delivery on all orders over £80.00
 
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1x pack Minced Steak, 440g
£7.75
£17.61 per kg
Box Contains:

    • 1 pack Minced Steak (pack weight 440g)

2-3 servings
Code: B703
Quantity:
2x packs Minced Steak, 440g
£15.50
£17.61 per kg
Box Contains:

    • 2 packs Minced Steak (pack weight 440g)

Code: D1131
Quantity:
4x packs Minced Steak, 440g

Regular Price: £31.00

Special Price: £19.90

£11.31 per kg
Box Contains:

    • 4 packs Minced Steak (pack weight 440g)

8 servings
Code: D276
Quantity:
8x packs Minced Steak
£62.00
£17.61 per kg
Box Contains:

    • 8 packs Minced Steak (pack weight 440g)

16 servings
Code: D219
Quantity:
Store between -18ºC to 25ºC.
~
Defrost in refrigerator for 12 hours.
Store below 5ºC use within 48 hours.
Do not re-freeze once defrosted.
From defrosted: Allow the mince to come to room temperature prior to cooking.

Remove all packaging.
Preheat a wide, heavy bottomed pan over a high heat and add 5ml (1 tspn) of oil. Add minced steak and brown all over for 6-9 minutes per 440g. Then use as per your favourite recipe. Ensure the minced steak is piping hot throughout before serving.

Chef's Tip:
Using a wide heavy bottomed pan will allow the minced steak to spread out and brown in a thin layer. Break up the minced steak with a wooden spoon before or during cooking to release the meaty flavour.

We have compiled a handy recipe card with 10 delicious mince recipes for you to try
Click Here to view or download a copy

Suitable cooking methods: Click desired method for printable guide
Pan-frying
Traditional Braising

Ingredients:
Beef (100%)

Nutritional values: (raw typical per 100g contains)
Energy values: 994 kJ / 239 kcal, Fat: 18.6g, of which saturates 7.6g, Carbohydrates: 0g, of which sugars 0g, Protein: 17.3g, Salt: 0.13g.

99% of customers liked this product (3964 reviews)

Posted Rating Comment Company Comment
29-Sep-2016  
Good quality lean mince. It's down to the chef to get the best out of it.
29-Sep-2016   
This mince is very tasty and great for a spaghetti Bol or chilli
29-Sep-2016   
delicious mince used in a moussaka
29-Sep-2016   
Put my review in the wrong box.....
28-Sep-2016   
good quality meat, enjoyed
28-Sep-2016   
Tastes great would not buy from anywherecelse
28-Sep-2016   
Always a first class ingredient for Chilli con Carne or other mince dishes. Also make great beefburgers.
28-Sep-2016   
Very tasty and excellent quality.
27-Sep-2016  
Good
27-Sep-2016   
The best mince ever hardly any fat and you can taste the beef.
27-Sep-2016  
Great in pasta sauces, and expect to be good as meatballs and burgers,
27-Sep-2016   
Product is very good quality
27-Sep-2016   
This is always an excellent product. Have bought many lots over time
26-Sep-2016   
good quality mince with lots of uses.
26-Sep-2016   
Excellent
26-Sep-2016   
As Above
26-Sep-2016   
Minced steak extremely tasty
26-Sep-2016   
Lean n tasty makes a lovely spag bol and chilli con carne
26-Sep-2016   
Simply the best Minced Steak we have eaten. Like going back in time when Supermarket meet didn't exist. Try it you wont look back.
24-Sep-2016   
Excellent
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