3x packs Minced Lamb

Bring your recipes to life by using the best 100% lamb mince

Availability: In stock

£22.50
PRICE PER KILO: £17.05
CODE: D678
 
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  (47 reviews)     
Our Minced Lamb is prepared only from prime lamb offcuts which are too small to become our roasts or chops. We carefully grind it to a medium-coarse consistency for the perfect texture; it melts in the mouth when cooked slowly yet holds its shape in burgers and meatballs.

Head Butcher's Tip:

Minced Lamb has a higher fat content than that of steak or pork mince - this adds fabulous flavour. If you prefer leaner meals, simply cook the mince a day in advance, cool and store overnight in the fridge. The fat will solidify on the top, and can be carefully removed before reheating.

Head Chef's Tip:

Our Minced Lamb is vacuum packed, so it's easy to store in your freezer. You'll find that the mince is quite compact after defrosting, so I would recommend that once you are ready to cook, break the mince up before browning, and continue to break it up in the pan as it browns.
  • Made using our finest naturally reared, grass-fed UK lamb
  • So versatile - use for marvellous Moussakas, perfect Shepherd's Pies and much more!
  • Pure, 100% finest lamb mince - absolutely no additives
Box Contains:

    • 3 packs Minced Lamb (pack weight 440g)

SERVINGS    
 
6
  Professionally shock frozen
Free delivery on all orders over £80.00
Store between -18ºC to 25ºC.
Defrost in refrigerator for 12 hours.
Store below 5ºC use within 48 hours.
Do not re-freeze once defrosted.
FROM DEFROSTEDAllow the mince to come to room temperature prior to cooking.
Remove all packaging.
Preheat a wide, heavy bottomed pan over a high heat and add 5ml (1 tspn) of oil. Add minced steak and brown all over for 6-9 minutes per 440g. Then use as per your favourite recipe. Ensure the minced steak is piping hot throughout before serving.

Using a wide heavy bottomed pan will allow the minced steak to spread out and brown in a thin layer. Break up the minced steak with a wooden spoon before or during cooking to release the meaty flavour.
Ingredients:
Lamb (100%)

Nutritional values: (raw typical per 100g contains)
Energy values: 871 kJ/209 kcal, Fat: 14.8g, Carbohydrates: 0g, Protein: 19.0g.

98% of customers liked this product (47 reviews)

Posted Rating Comment Company Comment
18-Jul-2016   
made very good shepherds pie
20-May-2016   
Lovely food from Donald Russells
05-Mar-2016   
Great quality lamb which I use instead of beef.
07-Jan-2016   
I have ordered this product on several occasions and find it easy to use and of a very good quality.
14-Jan-2015   
Excellent
09-Jan-2015  
Good
30-Dec-2014   
Excellent
30-Dec-2014   
makes a juicy moussaka
28-Dec-2014  
More like Lamb paste.
Tasted good though
19-Dec-2014   
Used some yesterday evening in Turkish lahmacun (Turkish pizza). Excellent flavour.
15-Dec-2014   
Excellent
14-Oct-2014   
Consistent quality
03-Sep-2014   
Everything excellent
02-Apr-2014   
Brilliant quality.
27-Mar-2014   
Excellent
26-Mar-2014   
As above
17-Mar-2014  
Good
05-Mar-2014   
great product
04-Mar-2014   
As above
01-Mar-2014  
Good quality - they always make a tasty and smooth shepherds pie!
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