Medium Swiss Cut Leg of Lamb

Expertly trimmed and ready to cook

Availability: In stock

CODE: L625
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This continental cut gives you the flavour of cooking on the bone, with the benefit of easier carving. Our skilled butchers have removed all bones except the shin bone, which is simple to carve around and adds flavour while this delicious roast cooks.
  • The perfect lamb cut for Sunday Lunch
  • 'Swiss-cut' for a stunning presentation
  • Prepared from our top quality, grass-fed, UK lamb
Box Contains:

    • 1 Medium Leg of Lamb, bone-in, Swiss cut (pack weight 2.5kg)

  Professionally shock frozen
Free delivery on all orders over £80.00
Storage Conditions: Supplied Fresh: Store at 0 - 5ºC Supplied frozen: - Store at <-18ºC
Recommended Shelf Life for opened pack :
Fresh - Use within 3 days of opening
Frozen: - Once defrosted - Store between 0 - 5ºC - Use within 24 hours
Suitable Cooking Methods: Click desired method for printable guide
Traditional Roasting
Low Temperature Cooking

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