Meatloaf En Croûte

Turns everyday eating into something truly special

Availability: In stock

£19.00
PRICE PER KILO: £17.27
CODE: B1473
 
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  (78 reviews)     
A deliciously juicy, homemade style meatloaf with beef, pork, herbs and vegetables, with a crispy, golden pastry crown. Not much wonder they call it the ‘Royal’ Meatloaf!
  • Our butchers' own meatloaf, wrapped in crisp, flaky pastry
  • Each one is prepared and finished by hand
  • Elegant and very easy to cook - simply brush with egg and put in the oven from frozen
Box Contains:

    • 1 Meatloaf En Croûte (pack weight 1.1kg)

SERVINGS    
 
4-6
Frozen at the peak of perfection
-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Ingredients:Meat Stuffing (68%), Beef (44%), Pork (22%), Carrot, EGG, Gluten Free Breadcrumbs (Rice flour, Gram flour, Maize starch, Salt, Dextrose), Water, Onion, Salt, Parsley, Black Pepper, Marjoram.
Puff Pastry (25%) Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine (Palm [RSPO] and Rapeseed Oil, Water, Salt), Butter (MILK), Salt.
Cèpe (7%) Water, Fortified WHEATFLOUR (with added Calcium Carbonate, Iron, Niacin, Thiamin), Free range EGGS, Skimmed MILK Powder, Unsalted Butter (MILK), Sugar, Salt.

Nutritional Information (Typical per 100g)
Energy: 1004 kJ / 240 kcal, Fat: 11.8g, of which Saturates: 5.3g, Carbohydrates: 22.8g, of which Sugars: 2g, Fibre: 0.6g, Protein: 10.3g, Salt: 0.9g
For best results we recommend to cook the product from frozen. Carefully remove en croûte from packaging, leaving on baking paper. Preheat oven to 200°C / Fan 190°C / Gas 6 along with a baking tray. Brush pastry with beaten egg yolk. Place the En Croute (still on baking paper) onto the pre-heated baking tray and cook:

From Frozen: 85-90 minutes
From Defrosted: 65-70 minutes

Remove from oven and allow to rest for 10 minutes. To serve, carefully lift the en croûte from baking paper and cut into 1½-2cm slices.Ensure the product is piping hot throughout. Do not reheat once cooked. Serve warm with beef gravy and braised cabbage or cold with fresh salad leaves and mustard.

92% of customers liked this product (78 reviews)

Posted Rating Comment Company Comment
11-Aug-2017   
Good pastry and meat in the loaf very tasty. Large en croutes which was good hot and then cold.
28-Jan-2017  
Makes a simple meat loaf a bit special -
19-Jan-2017   
Fabulous! The best meatloaf I have ever eaten.
18-Jan-2017  
Average and a lot of waste as only needed for 3.
13-Jan-2017  
A little bit spicy for some tastes, but full of meat. Thanks for your comment. 

We’re sorry our product wasn’t to your taste, but thanks for letting us know – feedback from our customers is really helpful. Do get in touch directly if you’d like to – we’d be more than happy to sort this out for you. 
13-Jan-2017  
Good
09-Jan-2017  
As Above
07-Jan-2017   
Our first taste of this meat and we were not disappointed!
07-Jan-2017   
Excellent
06-Jan-2017  
Very tasty meatloaf I used it on Christmas eve when I didn't want to do much cooking
06-Jan-2017  
Quite nice would buy again
31-Dec-2016   
Enjoyed this, don't usually like meatloaf but this was nice.
28-Dec-2016  
Haven't cooked it yet but just looking at it frozen with perfect pastry around it makes the mouth water.
27-Dec-2016   
Excellent
26-Dec-2016   
Had meatloaf before but not en croute so I am sure it will be even better
25-Dec-2016   
You have to try it to taste how fantastic this is, it's hard to describe it, a fabulous good quality item, well worth the try
25-Dec-2016   
Delicious and very easy to cook. The meat loaf itself was not fatty and had a lovely flavour.
24-Dec-2016   
just brilliant so tasty and mouth watering it graces ant dinner table.
20-Dec-2016  
Good
09-Jun-2016   
Excellent
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