Veal Offal

The mild tenderness of veal is ideally suited to some of these old-fashioned cuts. From thrifty calf's liver to gourmet sweetbreads, explore the more unusual side of veal today!

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  • Veal Osso Buco
    SAVE UP TO £5.10

    Veal Osso Buco

    Traditional Italian veal cut for braising
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    SAVE £2.00

    Calf's Liver Strips

    Ideal for terrines and pâtés
  • Calf's Sweetbreads

    Calf's Sweetbreads

    The gourmet cut of offal

3 Item(s)