Simmer these traditional cuts slowly until the meat is fall-apart tender. The juicy sweetness of our free-range pork will enrich the gorgeous gravy - delicious!
A rich and succulent cut perfect for slow cookingfrom £11.00
Richly marbled with incredible flavour4 SERVINGS£14.00
Braise these moreish cuts whole for fall-apart meat and finger-licking flavour.from £8.00
Quality pork, conveniently diced for casserolesfrom £6.50