Beef

Always delicious, our UK beef is grass-fed outdoors for a mellow flavour, before being traditionally matured for a minimum of 21 days for tenderness. Here you will find our range of top quality grass-fed beef steaks, beef roasting joints, casserole cuts, beef steak burgers, not to mention prime minced & diced beef. If you need any inspiration, or some cooking hints for your products then you'll find lots of ideas and tips in our Beef Recipe Section.

  • View NEW Beef Products
    Here at Donald Russell our Butchers have been busy expanding our ...
  • View Fillet
    Only the best will do, and our butchers go to extra lengths to ma...
  • View Ribeye
    Super flavour in every bite, it’s easy to see why Ribeye is...
  • View Sirloin
    Our Sirloin Steaks are 'special trim' – the top butcher's cut ...
  • View Rump
    With its naturally rich and beefy taste, our selection of rump...
  • View Beef Steaks
    We have brought together our full range of tender beef steaks ...
  • View Minced & Diced Beef
    We take the best offcuts and trim and mince them here in our own...
  • View Steak Burgers
    Made in-house under the supervision of our head butcher...
  • View Bone-in Roasts
    Lift the meat off the bone and carve to enjoy intense flavour ...