Preheat the oven to 190ºC/375ºF/Gas 5. Heat the olive oil in a pan and brown the Chicken Supremes, meanwhile cook the spinach in a pan of boiling water until just wilted and transfer into an ovenproof dish.
Add the Supremes on top of the Spinach and cover with the Tomato sauce finishing off with a slice of mozzarella on each Supreme.
Bake the Supremes in the oven for 20 -25 minutes or until the Chicken is thoroughly cooked.
Serve with warm ciabatta, olive oil and balsamic vinegar or pasta.
Purchase your ingredients...
Plump and tender1 SERVINGSfrom £7.00
Rate this recipe
Your comment or suggestion
Comments on this recipe
No comments yet