Lean Minced Steak

A lower fat option for your favourite mince
Our best-selling, fully matured, UK beef steak mince, with all the Donald Russell grass-fed flavour you love - just specially selected to be a little leaner. Now that’s great news!
  • Made with the offcuts of our dry-aged steaks and roasts
  • Endlessly versatile and fantastic value
  • Healthy option - lower in fat, but still rich in protein and essential vitamins and minerals
Frozen at the peak of perfection
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1x Lean Minced Steak
£8.50
£19.32 per kg
Box Contains:

    • 1 pack Lean Minced Steak, 440g

2 servings
Code: B1705
Quantity:
Lean Minced Steak
£34.00
£19.32 per kg
Box Contains:

    • 4 packs Lean Minced Steak, 440g each

8 servings
Code: D2523
Quantity:
-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
Nutritional Information (Typical per 100g)
Energy: 546 kJ / 130 kcal, Fat: 4.2g, of which Saturates: 2.1g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 21.9g, Salt: 0.2g
Allow the mince to come to room temperature prior to cooking. Remove all packaging.

Preheat a wide, heavy bottomed pan over a high heat and add 5ml (1 tsp.) of oil. Add minced steak and brown all over for 5 - 8 minutes per 440g. Then use as per your favourite recipe.

Ensure the minced steak is piping hot throughout before serving.

CHEF'S TIP: For best results, use a wide heavy bottomed pan to allow the minced steak to spread out and brown in a thin layer. Break up the minced steak with a wooden spoon before or during cooking to release the meaty flavour!

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