Lamb Shanks

A traditional cut of lamb that's perfect for braising
  (220 reviews)     
This old-fashioned cut makes delicious comfort-food. Simply brown in a pan and braise slowly in red wine with root vegetables. The sweet and tender meat simply falls off the bone. Serve one per person, with heaps of mashed potatoes.
  • The classic lamb cut for braising
  • Prepared from our top quality grass-fed lamb
  • Extra flavour and thick gravy from the bone
Frozen at the peak of perfection
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2x Lamb Shanks
£19.17 per kg
Box Contains:

    • 2 Lamb Shanks, bone-in, 1 pack of 2
      (pack weight 600g)

2 servings
Code: L621
4x Lamb Shanks
£19.17 per kg
Box Contains:

  • 4 Lamb Shanks, bone in, in packs of 2
    (pack weight 600g)
4 servings
Code: D1179
-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
Nutritional Inofrmation (Typical per 100g)
Energy: 778 kJ / 187 kcal, Fat: 12.3g, of which Saturates: 5.4g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 19g, Salt: 0.15g
About 30 minutes before cooking, remove the defrosted meat from its packaging and pat dry with kitchen paper. Allow the meat to react room temperature. Pre-heat the oven to 140°C / 275-325°F / Gas 1-3. Heat a large ovenproof pan on a high heat, add a little oil and sear the meat until nicely browned all over. Then take out the meat and Sear any vegatable in this pan, add stock/wine and place the meat back in the pan, ensuring the liquid covers atleast a 1/3 to 1/2 of the meat and bring gently to the boil on the hob. Cover with a lid and transfer into the preheated oven, or continue to simmer gently on the hob at a very low temperature. Check from time to time and top up liquid if needed. Cooking times vary depending on the cut and your oven but as a rule, try to check casseroles after an hour and regular intervals after. The easiest way to check joints is to use a meat folk, inserting it into thickest part.

100% of customers liked this product (220 reviews)

Posted Rating Comment Company Comment
Lamb shanks always very tender and tasty. Indian dishes most enjoyable.
Excellent service
Good quality
Amazing, would purchase again in a heartbeat.
Excellent. Very succulent.
2 in a packet is a lot of meat
Lamb shanks are my daughters weakness so I usually try to get them for when she visits. The ones from Donald Russell and a good size and very succulent.
Great tasting and hardly any fat at all!
Same as the two shanks....cooked all six together for friends.!
Great for guests. Lots of meat and good quality
Superb - slow cook for a wonderful meal, loads of meat and full of flavour.
Great quality. Very highly recommended
Good quality lamb shanks.
first time with these will buy again
Good quality and quick delivery
As Above
We haven't used these yet but, based on previous experience, we expect them to be excellent after long, slow cooking.
Gorgeous and great value for the best
Great quality, good size and very meaty
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