Lamb Saddle, Easy Carve (bone-in)

Prepared using Whole Lamb Saddle

Availability: In stock

CODE: L654
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  (370 reviews)     
A whole saddle of lamb is a premium cut with rich, deep flavour, but it can be a little tricky to carve. No more! Our skilled butchers have cut the meat from the bone by hand, and tied it back on. You get all the flavour of roast lamb on the bone, but simply snip the strings to carve neat, even slices – easy!
  • Naturally reared, grass-fed UK lamb
  • Tied back on the bone for extra flavour
  • An old-fashioned family favourite
Box Contains:

    • 1 Saddle of Lamb, bone-in (pack weight 1.4kg)

Frozen at the peak of perfection
-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
Nutritional Information (Typical per 100g)
Energy: 1057 kJ / 253 kcal, Fat: 20.2g, of which Saturates: 9.7g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 18.6g, Salt: 0.15g
Remove all packaging and pat dry with kitchen paper. Allow 30-60 minutes for the meat to come to room temperature. Pre-heat oven to 250°C/Fan 230°C/Gas 9. Place the joint in a roasting tray, season salt and pepper. Sear meat for 15 minutes in the oven. Reduce oven temperature to 190°C/Fan 170°C/Gas 5 and cook for:

Well Done: 55-65 minutes Internal temperature of meat: 65-70°C.

Remove from the oven and rest for at least 20 minutes in a warm place.

99% of customers liked this product (370 reviews)

Posted Rating Comment Company Comment
Oh so succulent. Lovely flavour
A nice piece of lamb, carved well
Excellent quality lamb. Beautiful flavour.
We ate the lamb on Easter Day and our guests commented on how delicious it was and asked where i had bought it from.
Tender, tasty and trouble-free preparation.
It made a 75year old gentleman's birthday very memorable, it was so tasty and tender
Moist, great flavour, tender
Easter Sunday lunch for 6 adults

Excellent food & very quick service
Very tasty, for Christmas lunch.
This meat was totally delicious
Excellent piece of meat - very tender
the most succulent and soft as butter lamb we have had for a long time, will certainly buy again.
very nice and a joy to carve
Tender, tasty and easy to carve.
Absolutely no waste. Expensive, but great value because there is no waste.
Although excellent in taste, it rather irritatingly fell into small pieces when carved I had only bought the saddle because they were out of stock of carved off- the- bone leg!
Much appreciated Easter gifts to my children (and grandchildren).
Cooking instructions spot on for tasty roast lamb dinners
Beautiful, tender and flavoursome.........and so easy to cook!
Enjoyed by the family Easter gathering!
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