4x packs Lamb's Liver

Delicious flavour and superior texture

Availability: In stock

£12.00
PRICE PER KILO: £15.00
CODE: D1606
 
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  (376 reviews)     
Simply pan-fry and serve with caramelised onions for a delicious meal.
  • Prepared from our top quality grass-fed lamb
  • Fully trimmed by our expert butchers
  • Delicious flavour and superior texture
Box Contains:

    • 4 Packs Lamb's Liver (pack weight 200g)

SERVINGS    
 
4
  Professionally shock frozen
Free delivery on all orders over £80.00
Storage Conditions: Store at < -18ºC (Supplied frozen)
Recommended Shelf Life once defrosted: Store between 0 - 5ºC - Use within 24 hours
Defrost in fridge overnight. Remove slices from packaging and pat dry with kitchen paper. Preheat a large frying pan. Brush oil directly onto the slices and season with salt and pepper. Cook on a medium heat for 45-60 seconds on each side. Remove from the pan place on a preheated plate and allow to rest for 2 minutes before serving.

99% of customers liked this product (376 reviews)

Posted Rating Comment Company Comment
30-Nov-2016   
Excellent
25-Nov-2016  
Cooked and was up to standard
24-Nov-2016  
Good
22-Nov-2016  
Very good, would prefer thinner slices
17-Nov-2016   
Best liver ever - no horribles pipes or tubes in it, Eat it regularly
16-Nov-2016  
Not had these yet but as they're Donald Russell's expectation is high.
15-Oct-2016   
Mum in law recons it's the best she has tasted(but I know that already) moreish !!!!
30-Sep-2016  
good tender liver and just right size pack for 2 people
18-Sep-2016   
very well cut excellent quality
16-Sep-2016   
1st rate quality shall be reordering soon
12-Sep-2016  
Good
09-Sep-2016   
Excellent. I find this from DR as good as calves liver and better value
09-Sep-2016   
Excellent
01-Sep-2016   
Lambs liver very good, have had calf's liver previously but prefer the lambs, very easy to cook with plenty of onions.
30-Aug-2016   
Very good tasted great and no tubes
25-Aug-2016   
Lambs liver is my favourite quick and easy to prepare and of course good for you .
13-Aug-2016  
Very good takes very little cooking
07-Aug-2016  
Excellent for a mid week supper.
06-Aug-2016   
lovely flavour not over powefull
05-Aug-2016  
Good
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