Italian Charcuterie & Parmigiano Selection

Exclusively available to Donald Russell customers in the UK

Availability: In stock

Regular Price: £25.65

Special Price: £24.00

CODE: D2884
 
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A delicious selection of some of Italy’s finest, ready-to-eat specialities, including wafer thin sliced meats and a generous wedge of cheese. For simply perfect antipasti and alfresco dining.
  • Authentic Italian delicacies from the home region of the finest Parma ham and parmesan
  • Naturally flavourful, made using only a handful of ingredients and centuries-old methods
  • Hand made by Ferrarini, one of Italy’s most trusted producers
Box Contains:

    • 1 pack Bresaola, 90g
    • 1 Parmigiano Reggiano, 180g
    • 1 pack Prosciutto di Parma, 90g
    • 1 pack Salame Parma, 250g
    • 1 pack Speck, 90g

 
SAVE £1.65
 
Italian charcuterie served on wooden platters
Store at <5°C
Bresaola

Ingredients:
Beef, salt, dextrose, sugar, natural flavours. Preservative: sodium nitrite, potassium nitrate.

Nutritional Information: (Typical per 100g)
Energy: 653 kJ / 156 kcal, Fat: 2g, of which Saturates: 0.7g, Carbohydrates: 0.5g, of which Sugars: 0.5g, Fibre: 0g, Protein: 34g, Salt: 4g

Proscuitto di Parma

Ingredients:
Pork leg, salt.

Nutritional Information: (Typical per 100g)
Energy: 1056 kJ / 253 kcal, Fat: 16g, of which Saturates: 5.3g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 27g, Salt: 4.6g

Salame Parma

Ingredients:
Pork, salt, flavours, red wine, saccharose, spices. Antioxidant: sodium ascorbate. Preservatives: sodium nitrite, potassium nitrate.

Nutritional Information: (Typical per 100g)
Energy: 1548 kJ / 370 kcal, Fat: 28g, of which Saturates: 11g, Carbohydrates: 0.5g, of which Sugars: 0.5g, Fibre: 0g, Protein: 29g, Salt: 4.1g

Speck

Ingredients:
Pork leg, salt, dextrose, spices, natural flavours. Antioxidant: sodium ascorbate. Preservative: sodium nitrite, sodium nitrate.

Nutritional Information: (Typical per 100g)
Energy: 1360 kJ / 325 kcal, Fat: 23g, of which Saturates: 8.9g, Carbohydrates: 0.5g, of which Sugars: 0.5g, Fibre: 0g, Protein: 29g, Salt: 5g

Parmigiano Reggiano

Ingredients:
Cows MILK, salt, rennet

Nutritional Information: (Typical per 100g)
Energy: 1671 kJ / 402 kcal, Fat: 30g, of which Saturates: 20g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 32g, Salt: 1.6g

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