4 Honey Roast Parsnips

Golden parsnips, roasted until sweet and sticky

Availability: In stock

CODE: D2782
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These traditional roast parsnips will make you want a roast dinner every day of the week! Glazed with honey and made extra tasty with a touch of garlic and rosemary, these golden sticks heat in the oven from frozen.
  • Fresh roasted UK parsnips
  • Honey glazed and beautifully seasoned
  • Ideal for completing your roast dinner
  • Simply pop them in the oven frozen for half an hour while your roast is resting
Box Contains:

    • 4 packs Honey roast parsnips, 200g each

  • Honey Roast Parsnips With Meat
  • Honey Roast Parsnips in White Dish
Frozen at the peak of perfection
Store below -18ºC. Defrost: 6 hours in the fridge. Store below 5ºC once defrosted. Use within 24 hours.
May also contain nuts

For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Honey Roast Parsnips

Parsnips (89%), Honey (8%), Salt, Garlic Puree, Unsalted Butter (MILK), Rosemary, Cracked Black Pepper.

Nutritional Information:(Typical per 100g)
Energy: 440 kJ / 104 kcal, Fat: 1.5g, of which Saturates: 1g, Carbohydrates: 19.1g, of which Sugars: 13g, Fibre: 2.9g, Protein: 2.1g, Salt: 0.9g
COOKING GUIDELINES: For best results cook from frozen in the oven.

OVEN: Remove film and place tray onto a baking tray. Cook in preheated oven at 210°C / Fan 200°C / Gas 7 until piping hot for:

  • From Frozen: 30-35 minutes

  • From Defrosted: 22-25 minutes

Stir before serving.

MICROWAVE: Based on 800 watt. Pierce film and cook until piping hot:

  • From Frozen: 4 - 5 minutes

  • From Defrosted: 3 - 4 minutes

Stir before serving. Please Note: Ensure product is piping hot throughout before serving. Serving Suggestion: Serve hot as a side dish to your favourite roasted meat Í especially good with beef.

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