Our shellfish is wild, caught from the north Atlantic and North Sea, before being landed and frozen at local ports. These cold waters make our seafood firm and meaty. As with our fish, our shellfish is the finest quality, expertly prepared by our fishmongers to be kitchen ready and delicious.

  • View Prawns
    Bring fresh inspiration to your meals with our succulent prawns...
  • View Scallops
    Our creamy white scallops have a subtle, elegant flavour...
  • View Langoustines
    Our langoustines are fished from around the entire coast of Scotl...
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