Store at <-18ºC
Recommended shelf life for opened pack: once defrosted, store between 0 - 5ºC and use within 24 hours
Recommended shelf life for opened pack: once defrosted, store between 0 - 5ºC and use within 24 hours
Remove the defrosted meat from the packaging and pat dry with kitchen paper.
Thread the diced fillet onto bamboo or metal skewers.
Once ready to cook, place your grill pan over medium-high heat, drizzle in a touch of oil.
Cook the fillet skewers on one side for 2-3 minutes turn and cook for a further 2-3 minutes without touching.
Remove the skewers from the pan and leave to rest covered with foil in a warm place.
Serve hot with Chimichurri sauce on the side, to drizzle over the kebabs.
Chefs Tip: Add a selection of vegetables to each kebab skewer.
1 Courgette, sliced into 1cm rounds, 1 large red Onion, cut into large chunks, 18 Cherry Tomatoes.
Thread the diced fillet onto bamboo or metal skewers.
Once ready to cook, place your grill pan over medium-high heat, drizzle in a touch of oil.
Cook the fillet skewers on one side for 2-3 minutes turn and cook for a further 2-3 minutes without touching.
Remove the skewers from the pan and leave to rest covered with foil in a warm place.
Serve hot with Chimichurri sauce on the side, to drizzle over the kebabs.
Chefs Tip: Add a selection of vegetables to each kebab skewer.
1 Courgette, sliced into 1cm rounds, 1 large red Onion, cut into large chunks, 18 Cherry Tomatoes.
Nutritional Information (Typical per 100g)
Energy: 757 kJ / 181 kcal, Fat: 8g, of which Saturates: 3g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 20g, Salt: 0.13g
Energy: 757 kJ / 181 kcal, Fat: 8g, of which Saturates: 3g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 20g, Salt: 0.13g
100% of customers liked this product (244 reviews)
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19-Apr-2018 |
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Brilliant, cooks in minutes and perfect every time, no waste. | |||||||||
17-Oct-2017 |
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So tender and tasty, only take a few minutes to cook. Nice quick meal when time is short. | |||||||||
26-Aug-2017 |
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Very good quality fillet steak which makes a wonderful Boeuf Bourgignon. | |||||||||
25-Aug-2017 |
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Perfection from ordering to table absolutely lovely | |||||||||
25-Aug-2017 |
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Makes excellent casseroles and pies also good cooked as a stir fry. | |||||||||
25-Aug-2017 |
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Delicious, high quality meat. | |||||||||
16-Aug-2017 |
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It was excellent as expected. | |||||||||
12-Aug-2017 |
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Lovely. Excellent quality and taste. | |||||||||
09-Aug-2017 |
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Succulent tender steak - well worth buying | |||||||||
08-Aug-2017 |
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very tasty and tender meat | |||||||||
03-Apr-2017 |
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Excellent meat at a very resonable cost | |||||||||
08-Sep-2016 |
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Nice and tender and full of flavour. Nice portion size. | |||||||||
23-May-2016 |
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This is great meat for what ever you use it for. | |||||||||
12-May-2016 |
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Excellent | |||||||||
10-May-2016 |
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Wonderful tender, tasty chunks of fillet steak with absolutely no waste.. We thoroughly enjoyed the experience of eating first class meat. Served it in a red wine sauce with rice. | |||||||||
09-May-2016 |
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Excellent | |||||||||
03-May-2016 |
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Delicious tender meat makes a delicious stroganoff | |||||||||
02-May-2016 |
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Excellent | |||||||||
02-May-2016 |
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We made kebabs with our diced fillet steak, very tender and delicious. | |||||||||
02-May-2016 |
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Excellent | |||||||||
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