2x Lamb Racks

These look spectacular and taste divine

Special Price: £19.00

Regular Price: £32.00

PRICE PER KILO: £21.59
 
Shopping Bag
Most recently added item(s)


Subtotal
Ours are neatly French trimmed by our master butchers so you get less fat and more succulent meat. Slice into tender, succulent, rosy-pink cutlets – delicious!
  • 'French trimmed' by our master butchers
  • Stunning presentation, amazing taste
  • Cut from top quality, grass-fed UK lamb loin
Box Contains:

    • 2 Racks of Lamb, French trimmed, individually packed (pack weight 440g)

SERVINGS    
 
4-6
 
SAVE £13.00
 
Frozen at the peak of perfection
-18°C. Once defrosted store between 0 - 5°C. Use within 24 hours
Nutritional values: (Typical per 100g)
Energy: 1057 kJ / 253 kcal, Fat: 20.2g, of which Saturates: 9.7g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 18.6g, Salt: 0.15g
Remove from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper. Preheat oven to 230°C / 445°F / Gas 8 and a frying or griddle pan. Once hot, add a little oil to the pan. Sear the meat for 4-5 minutes. Place your meat uncovered on a rack in a roasting tin, and put into the preheated oven. Cook to your liking following the recommended times.

Medium: 10-12 minutes
Well Done: 14-16 minutes

Remove from the pan, cover with foil and leave to rest in a warm place for 10 minutes.