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AT LAST YOU CAN COOK YOUR CHRISTMAS TURKEY FROM FROZEN


If you regularly buy a frozen turkey at Christmas you’ll know it takes up a large amount of fridge space for three whole days whilst it’s defrosting. Now there’s great news - Donald Russell have worked out a way to cook it straight from frozen – and as you can see from our television commercial it couldn’t be simpler.


 

 

 

 

Pavé Rump Steak

A 5kg LOUÉ FREE-RANGE BRONZE TURKEY – NOW £49 WITH FREE DELIVERY

Our Loué turkey cooks from frozen in around four hours (depending on your oven). Specially raised by the Loué farmers in France, these birds roam free-range all year for the ultimate in old fashioned flavour
Pavé Rump Steak

  • Succulent, full-flavoured turkey
  • Exclusively reared for Donald Russell
  • Slow grown for rich flavour and juicy, meaty texture
  • Cooks from frozen in four hours - the same as defrosted


 

GOT 5 MINUTES? WE’LL SHOW YOU EXACTLY HOW TO COOK YOUR TURKEY FROM FROZEN

As this is almost certainly the first time you will have cooked a turkey from frozen we asked Donald Russell Chef Matthias Schmitt to take time out to show you how easy it can be.

Pavé Rump Steak THE ONLY EXTRA THING YOU’LL NEED IS A MEAT THERMOMETER

Cooking your turkey from frozen does require a meat thermometer – if you don’t have one we can add one to your order for the very special price of £9.90.


 

 

Pavé Rump SteakGET THE ULTIMATE CHRISTMAS DINNER – EVERYTHING YOU NEED IN A BOX FOR £69 WITH FREE DELIVERY
Pavé Rump Steak


  • 1 Loué Free-range Bronze Turkey, 5kg
  • 1 Pork Sausagemeat, 450g
  • 1 pack Smoked Dry-cured Streaky Bacon, 200g
  • 8 Pigs in Blankets, 315g
  • 1 Mosimann's Christmas Pudding, 730g e




 

DOWNSIZING TO A TURKEY CROWN? YOU CAN COOK THAT FROM FROZEN TOO!

If you’re downsizing to a turkey crown this Christmas, which has the same great provenance as our full 5kg turkey, you can also cook it from frozen. Watch the video and Chef Matthias will show you how.
Pavé Rump Steak