Classic Italian Pizza Selection

Celebrate Italian food culture

Availability: In stock

£10.90
PRICE PER KILO: £15.80
CODE: D2177
 
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Celebrate Italian food culture at its simplest and best with a hand made Pizza Margherita, or enjoy four seasons in a day with our Quattro Stagioni. Pour the wine, pick up a slice and imagine you’re eating out in a warm, Italian piazza…

To learn all about our NEW! Italian Pizza range click here.
  • Hand tossed, thin and crispy pizzas, authentically crafted in Italy
  • Delightful toppings, featuring ripe Italian tomatoes, gourmet artichoke antipasti and more
  • Oven bake for just 14 minutes from frozen until crisp, burnished and ready to slice
Box Contains:

    • 1 Pizza Margherita, 310g
    • 1 Pizza Quattro Stagioni, 380g

SERVINGS    
 
2-4
Free delivery on all orders over £80.00
Storage Conditions: Store at < -18ºC
Once defrosted, store between 0 - 5ºC and use within 24 hours
Pizza Margherita

Ingredients:
Dough (64.7%): Soft WHEAT Flour Type 0 (39.3%), Water (22.2%), Durum WHEAT Semolina, Salt, Extra Virgin Olive Oil, Yeast. Topping (35.3%): Tomato Pulp (20.6%), Mozzarella (MILK, Lactic Acid Bacteria, Salt, Rennet) (14.7%), Salt, Oregano.

Nutritional Values: (typical per 100g)
Energy: 995 kJ / 236 kcal, Fat: 6g, of which Saturates: 3.8g, Carbohydrates: 35.8g, of which Sugars: 2.8g, Fibre: 3.1g, Protein: 8.2g, Salt: 1.5g

Pizza Quattro Stagioni

Ingredients:
Dough (52.3%): Soft WHEAT Flour Type 0 (31.7%), Water (18%), Durum WHEAT Semolina, Salt, Extra Virgin Olive Oil, Yeast. Topping (47.7%): Tomato Pulp (16.7%), Mozzarella (MILK, Lactic Acid Bacteria, Salt, Rennet) (11.9%), Prosciutto Cotto (Pork, Water, Salt, Potato Starch, Sugar (Sucrose, Dextrose), Aromas, Stabilizer: Sodium Diphosphate, Antioxidant: Ascorbic Acid, Preservatives: Sodium Nitrite) (7.1%), Mushrooms (Cultivated Meadow Mushrooms, Sunflower Seed Oil, Salt, Sugar, Garlic, Acidity Regulator: Lactic Acid) (4.8%), Artichokes (Artichokes, Sunflower Seed Oil, Salt, Parsley Pepper, Garlic) (4.8%), Peppers, Salt, Oregano.

Nutritional Values: (typical per 100g)
Energy: 762 kJ / 181 kcal, Fat: 5.5g, of which Saturates: 3.5g, Carbohydrates: 20.3g, of which Sugars: 1.6g, Fibre: 3.3g, Protein: 11g, Salt: 1.4g

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Oven

For best results, cook from frozen.

Preheat oven to 220ºC / Fan 200ºC / Gas 7.

Remove all packaging. Place pizza directly onto oven shelf and cook for:

12-14 minutes from frozen
8-10 minutes from defrosted

Ensure the product is piping hot throughout.

Do not reheat once cooked.

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