2x Gluten Free Cider Battered Haddock Fillets

The freshest haddock fillet coated with a golden cider batter

Availability: In stock

£13.00
PRICE PER KILO: £40.63
CODE: D2571
 
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  (1852 reviews)     
Get your fish & chips fix from your own kitchen in 10 minutes from frozen. Now made to a gluten free recipe!

Head Chef Tip: For best results, deep fry from frozen.
  • Made to a gluten free recipe
  • Chunky, fresh fillet of tender haddock
  • Delicately coated in a crisp West Country cider batter
  • Can be cooked from frozen for the ultimate fast food
  • Free from artificial colours and flavourings
Box Contains:

    • 2 Haddock Fillet, Cider Battered, individually packed (pack weight 160g)

SERVINGS    
 
2
  • Gluten Free Cider Bttered Haddock Fillets on black slate with side of fries, lemon and tartar sauce
  • Gluten Free Cider Battered Haddock Fillets on paper in ceramic bowl with fries and side of green pees
  • Gluten Free Cider Battered Haddock Fillets on paper in ceramic bowl with fries and side of green pees
Frozen at the peak of perfection
Storage Conditions: Keep frozen at -18ºC or below.
Do not refreeze once defrosted
Freezer Shelf life: 12 months from production
Ingredients
Haddock (FISH) (68%), Coating (West Country Cider (54%) (Apple Juice, Sugar, SULPHITES), Rice Flour, Maize Starch, Water, Rapeseed Oil, Free Range EGG Albumen, Maize Flour, Potato Starch, Salt, Paprika, Raising agents: Sodium bicarbonate, Disodium phosphate, Thickening agent: Xanthum gum).

Nutritional Values: (Typical per 100g)
Energy: 757 kJ / 181 kcal, Fat: 8.3g, of which Saturates: 0.7g, Carbohydrates: 12.7g, of which Sugars: 0.5g, Fibre: 0.5g, Protein: 13.5g, Salt: 0.6g

ALLERGY ADVICE
Contains: Fish, Wheat, Gluten & Sulphites

Allergy Advice: All allergens including cereals containing gluten are in BOLD CAPITALS.
Although every care has been taken to remove all bones,some small bones may remain.
Remove all packaging. For best results and crispiest batter, deep fry from frozen.

DEEP FRY: In preheated oil at 160°C for 8-9 minutes.
PAN FRY: In 1-2cm of preheated oil over a medium heat for 8-10 minutes, turning once halfway through cooking.
OVEN: Preheat oven and baking tray to 220°C / Fan 210°C / Gas7. Place the product on the tray and cook for 16-20 minutes until crisp.

Please Note: Ovens vary in performance, adjust cooking times if required. Ensure product is piping hot throughout before serving.
INGREDIENTS
Haddock fillet (68%), batter [west country cider (54%), (apple juice, sugar,sulphites), wheat flour, wheat starch, salt, raising agents, disodiumdiphosphate, sodium bicarbonate, spice extract, potato starch] rapeseed oil.

NUTRITIONAL VALUES (100g contains) as consumed - oven baked
Energy values: 677 Kj, 161 kcal, Protein: 15.6g, Carbohydrates: 11.2g of whichare sugars 0.9g, Fat: 5.8g of which saturates: 0.5g, Fibre 0.9g, Salt 1.1g

ALLERGY ADVICE
Contains: Fish, Wheat, Gluten & Sulphites
Warning: Contains Cider. Although every care has been taken to remove all bones,some small bones may remain.

95% of customers liked this product (1852 reviews)

Posted Rating Comment Company Comment
21-May-2018   
Flavoursome. Easy to cook.
21-May-2018   
Never thought I would enjoy frozen battered haddock but we did, will definitely buy again, so easy.
14-May-2018   
tasty and quick to cook, too big for fryer basket
09-May-2018   
Had this last night . Really enjoyed it.
08-May-2018   
As good as ever that's why I buy it
16-Apr-2018  
The food wasn't anything special
11-Apr-2018   
Not told it required to be deep fried, I am Scottish but I do not eat deep fried food.
24-Mar-2018   
They are very tasty,easy to cook.
23-Mar-2018   
Very tasty coating lovely and crisp
21-Mar-2018   
Really enjoyed these. A first-time buy.
19-Mar-2018  
Very good and great value
12-Mar-2018  
Tasty although not sure would buy again
06-Mar-2018   
Good. Though was not happy to find one of the packets had two small pieces instead of one normal size
05-Mar-2018   
Tasty and something different.
05-Mar-2018  
The Haddock was tasty and a good sized portion. I didn't have a deep fryer, so I cooked it in a non-stick frying pan with a generous amount of cooking oil, The result was burnt batter (charcoal), which was a pity.
20-Feb-2018   
My wife loves their fish.
19-Feb-2018   
Very nice, though quite expensive.
18-Feb-2018   
Easy to cook very large pieces plenty there
16-Feb-2018  
Disappointed in the batter - but then I did not deep fry it.
14-Feb-2018   
Good as always,easy to cook
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