1x Chuck Eye Steak, 200g

Availability: In stock

CODE: B1670
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Box Contains:

    • 1x Chuck Eye Steak, 200g

  • Chuck Eye Steak on White Paper and Chopping Board
  • Cooked Chuck Eye Steak on Chopping Board
  • Chuck Eye Steak Raw
Frozen at the peak of perfection
-18ºC. Once defrosted store between 0 - 5ºC and use within 24 hours. Do not refreeze once defrosted
Nutritional Information: (typical per 100g)
Energy: 726 kJ / 174 kcal, Fat: 10.1g, of which Saturates: 4.3g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 20.7g, Salt: 0.14g
Allow the defrosted meat to come to room temperature before cooking. Pat dry with kitchen paper. Preheat a griddle or frying pan to the highest setting and brush the steaks with oil all over.

Place the steaks into the pan and cook for:

Rare: 1 - 1 minutes per side
Medium Rare: 2 - 2 minutes per side

Turning the steak only once. Remove the steak from the pan and place on a rack. Cover loosely with foil and leave to rest in a warm place for 10 minutes before serving. Slice thinly against the grain to enjoy.

Chefs Tip: Marinade the steak with 1 tsp Honey, 1 tsp Soya Sauce and 1 chopped chili, for 2 hours.

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