Bacon

Bacon is behind the success of so many festive dishes…
Use rashers of streaky bacon to bard your turkey, a bit of bacon will enhance your homemade stuffing recipes, make Brussels sprouts tempting again, by sautéing with diced bacon and chestnut. Even beloved chipolatas can be improved by the addition of streaky bacon. When you’re preparing the most important meal of the year, be sure to use the best ingredients.

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