16x Chipolatas

Larger than your average chipolata and much tastier

Availability: In stock

CODE: D2052
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Hand made by our butchers for an old-fashioned flavour.
  • Made with prime free-range pork shoulder
  • High meat content of over 80% & made with natural casings
  • Hand made by our own butchers
Box Contains:

    • 16 Pork Chipolatas, in packs of 8
      (pack weight 225g)

Frozen at the peak of perfection
Store between -18ºC to -25ºC)
Defrost in refrigerator for 12 hours. Store below 5ºC use within 48 hours
Do not re-freeze once defrosted.
Remove all packaging.

Separate the sausages using scissors.

Do not prick sausages.

Combination of par-boiling and frying, BBQ or grilling:

Add the sausages to simmering water

From defrosted: 10 minutes
From frozen: 20 minutes.

Drain, pat dry, brush all over with oil and fry, bbq or grill for 5-8 minutes.


Pan Fry:
Heat a little oil in a frying pan. Cook on a medium heat 18-20 minutes from defrosted. Turning occasionally.

18-20 minutes from defrosted. Turn regularly to avoid charring.

Pre-heat grill to medium. Place sausages on grill rack for 14-18 minutes from defrosted. Turn occasionally.
This product must be cooked thoroughly prior to consumption.
Allergy Advice: For allergens including cereals containing gluten, see ingredients in BOLD CAPITALS.

Pork (80%), Water, Rusk (Fortified WHEAT Flour [with added Calcium, Iron, Niacin, Thiamin], Salt), Seasoning (Salt, Seasoning (Salt, Fortified WHEAT Flour [with added Calcium, Carbonate, Iron, Niacin, Thiamin], Dextrose, Preservative: Sodium SULPHITE, Ground Spices, Flavourings, Antioxidant: Sodium Ascorbate). Filled into Natural beef collagen Casings.

Nutritional Values: (raw typical 100g)
Energy: 1336 kj / 322 kcal, Fat: 27.4g, of which saturates: 10.1g, Carbohydrates: 5.7g, of which sugars: 0.3g, Fibre: 0.3g, Protein: 13.3g, Salt: 1.75g.

Per Sausage: (raw, typical per 28g)
Energy: 378 kj / 91 kcal, Fat: 7.8g, of which saturates: 2.9g, Carbohydrates: 1.6g, of which sugars: 0.1g, Fibre: 0.1g, Protein: 3.8g, Salt: 0.5g.

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