Chicken Slow Cooked Selection

Tender chicken, slow cooked for you by our chefs!

Availability: In stock

£12.20
CODE: D1920
 
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Moist and tasty bone-in chicken, marinated with savoury aromatics and cooked for you to be pull-apart tender.
  • Delicious cuts of tender UK chicken, made extra flavoursome by our chef’s rich sauces and marinades
  • Whole meaty cuts, in convenient portion sizes for one or two servings
  • No planning required - simply heat and serve in under an hour from frozen
Box Contains:

    • 1 Half Chicken with Lemon & Herbs, 575g
    • 1 Smoky Paprika Chicken Crown. 425g

SERVINGS    
 
2-4
Free delivery on all orders over £80.00
Keep frozen at -18ºC. Defrost for 12 hours in the fridge, store below 5ºC once defrosted and use within 24 hours.
Half Chicken with Lemon & Herbs

Ingredients:
Half chicken (86%), lemon (11%), sea salt, garlic powder, onion powder, spice (black pepper), herbs (parsley, thyme), bay leaves, cornflour.

Nutritional Values: (typical per 100g):
Energy: 606 kJ / 112 kcal, Fat: 7.8g of which saturates: 2.0g, Carbohydrates: 1.8g of which are sugars 0.5g, Fibre: 0.5g, Protein: 16.9g, Salt: 0.6g.

Smoky Paprika Chicken Crown

Ingredients:
chicken (96%), sugar, paprika powder, onion powder, garlic powder, salt, dextrose, coriander seed, maize starch, red bell pepper, WHEAT flour, tomato pieces, cumin seed, onion pieces, green bell pepper, black pepper, oregano, ginger, paprika extract.

Nutritional Values: (typical per 100g):
Energy: 575 kJ / 137 kcal, Fat: 5.1g of which saturates: 1.4g, Carbohydrates: 0.8g of which are sugars 0.8g, Fibre: 0.5g, Protein: 21.9g, Salt: 0.3g.

For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS
Smoky Paprika Chicken Crown

Allow it to sit in its bag at room temperature for 10 minutes prior to roasting whether frozen or defrosted.
Remove all packaging and place skin side up, along with all fat and liquid from bag, into an ovenproof dish.
Cover with foil. Cook in a preheated oven at 200ºC/ Fan 190ºC/ Gas 6 for:
25 -30 minutes from defrosted
45 -50 minutes from frozen

Remove the foil and heat for a further 10 minutes.
Remove from the oven and allow to rest for 5 minutes before serving.
Ensure the product is piping hot throughout. Do not reheat once cooked.
Please note: Once cooked, the juices may be very concentrated and highly flavoured. To use as a gravy, dilute or reduce to taste with water, light stock or wine.
You could also add a splash of cream to the sauce.

Half Chicken with Lemon & Herbs

Allow it to sit in its bag at room temperature for 10 minutes prior to roasting whether frozen or defrosted.
Remove all packaging and place skin side up, along with all fat and liquid from bag, into an ovenproof dish.
Cook in a preheated oven at 200ºC/ Fan 190ºC/ Gas 6 for:
35 -40 minutes from defrosted
50 -55 minutes from frozen

Remove from the oven and allow to rest for 5 minutes before serving.
Ensure the product is piping hot throughout. Do not reheat once cooked.
Please note: Once cooked, the juices may be very concentrated and highly flavoured. To use as a gravy, dilute or reduce to taste with water, light stock or wine.

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